This black lager has a mild roast malt chocolate flavor. The German lager yeast produces a light smooth body.
Murphy (1759) - Fort Collins, Colorado, USA - JUN 20, 2007
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Thin head, clear dark brown body. Light nutty aroma. Taste is grassy hops, light buttery malts. Slightly toasted. Finishes light sour, molasses. Hint of burn. Light texture, slightly oily.
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