arminjewell (5718) - Fort Collins, Colorado, USA - APR 22, 2012
2.5 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 8/20
Pour on tap at the brewery, clear yellow with thin to no white head, very fizzy. Aroma is sweet pulpy apples, touch of vanilla, hints of butter and caramel as well. Taste is buttery sweet apples, slight vanilla and ever so slight tartness, finishing very sweet.
NielsenRatings (8279) - Fort Collins, Colorado, USA - APR 30, 2011
3.1 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 10/20
UPDATED: APR 21, 2012 On tap @ Coopersmiths. Light yellow appearance with a small white head. Dry apple, vinous nose. Actually a quite tasty, sweet apple pulpy flavor. This is a pretty good cider.
bu11zeye (11760) - Frisco (Dallas), Texas, USA - APR 10, 2012
2.1 AROMA 4/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 8/20
(Draught) Pours a still clear pale yellow body. Aroma of apple, light band-aid, and mustiness. Flavor of sweet, somewhat sour apple, grass, and subtle earthiness.
BMan1113VR (7788) - Los Angeles, California, USA - DEC 9, 2011
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
On tap a the brewery. Pours with a clear golden body and no real head to speak of. Aromas are fruity, sulfur, dry and a bit acidic. Flavors are dry, grassy, apple, light acidity, sulfur. Dry apple character. Some alcohol noticeable. Light bubbles and body. Decent and somewhat rustic.
luckygirl (1223) - Boulder, Colorado, USA - DEC 31, 2005
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Had this on-tap at the brewery. This cider poured a lightest pale gold without any head. Trace notes of apple-pie spices and a beautifully full apple aroma. The flavor was modertely sweet giving away to clean with a long, sour finish. The palate was medium-thick and watery in texture without any carbonation.
shp555 (2024) - Atlanta, Georgia, USA - MAR 15, 2008
3.7 AROMA 7/10 APPEARANCE 2/5 TASTE 7/10 PALATE 3/5 OVERALL 18/20
Pours a straw yellow color with a white head. Aroma is fruity tart red apples and sugar. Flavor is sugary, juicy red apples.
brokensail (9948) - Orange County, California, USA - OCT 5, 2013
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
On tap @ Coopersmiths. Slightly hazed pale golden pour with a white head. Aroma of apple, a slight tart pear note, yeast, and a touch of sulfur. Flavor is a bit like cheap champange. Apple, yeast, water, and a touch of sulfur.
harlequinn (2744) - Tacoma, Washington, USA - JUL 4, 2006
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Decent, really showcases the different tastes characteristics of the apple varieties that were used in the making of this cider. LIghtly dry and has a nice bit of acidty to it. Not something I could drink alot of, but good for a pint.
SledgeJr (3577) - Omaha, Nebraska, USA - FEB 27, 2007
3.3 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
On tap at the brewpub. Pours pale yellow with a thin white head. Has a downright buttery aroma. Apples and tequila. This is an odd cider. I’ve never really tasted anything quite like it. The apple flavor is tart, but masked by the buttery acetyls.
Ernest (6031) - Boulder, Colorado, USA - JAN 1, 2006
2.2 AROMA 4/10 APPEARANCE 2/5 TASTE 5/10 PALATE 2/5 OVERALL 9/20
Head is fully diminishing.
Body is light to medium yellow.
Aroma is notes of apples and chemicals.
Flavor is moderately sweet, lightly acidic.
Finish is lightly sweet, lightly acidic.
Light to medium body, watery texture, lively/fizzy carbonation.
Icky off note in the nose, bland in the mouth...not pleasant.