Of the NA beers on the market in my area, this is my favorite next to Kalber. It has a good flavor with what I think is a hint of molasses and isn’t bitter like O’Doul’s.

I like drinking NA when playing cards, for obvious reasons. So I have been looking for a NA I can stomach. Well this is the best I have found to date. Big difference is the lack of that carbonation saltiness you get with the rest.

Tasted at the Coors Brewery, Golden, CO. Medium dark amber with a large head. Malty, sweet aroma - MUCH more aroma than any other Coors product. Tastes bready, sweet, and malty, like unfinished beer (is that how they make it NA, by pasturizing it before the wort really turns into beer?). Much better than I expected, as this actually has some flavor components, unlike other Coors products.

(Bottle) Not as awful as I was expecting...Pours light golden (gotta love that "caramel color added") with a fairly large white, sort of foamy head. Aroma is light honey and egg. Mouthfeel lightish but not really watery. A little prickly maybe. A bit dry but mouthfeel not too unpleasant overall. Some splotchy lacing. Flavor is egg, light honey and corn. The eggy malt quality was kind of a surprise and gave at least a reasonable flavor.

pale shiny gold, light fizzy head and no lacing absent body and mouthfeel, aroma of diactyl and dms, faint at best. flavor is there but isn't too great, much better than odouls, that is for sure. a little plain and non-impressive. The mouthfeel is odd, not negative, but odd, almost like a spice! No, it can't be! I'm confused, I've been chugging these NA beers all night and I'm sobering up! AHHHHHHHH!!!!