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Copper Kettle Naja Imperial Red

Copper Kettle Naja Imperial Red
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overall
71
30
style
Serve in Snifter, Tulip

bottled
available

on tap
available

Local Distribution

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RATINGS: 11   MEAN: 3.53/5.0   WEIGHTED AVG: 3.25   IBU: 65   EST. CALORIES: 252   ABV: 8.4%
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COMMERCIAL DESCRIPTION
A hefty dry hopped amber ale rich in pungent, bitter flavor, bright on the nose and a lasting bite to your palate this is one for you hops heads put there and a fVorite of the Copper Kettle locals.


4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Beaver (1264) - Fort Collins, Colorado, USA - JUN 26, 2014
22 oz bottle. Pours ruby red amber with a medium creamy off white head that retains well and laces the glass.

The aroma is sweet sugary nutty caramel malts with some tropical fruit and resiny hops and a little sharp alcohol.

The flavor is sweet nutty caramel malts, ripe fruit and resiny, piney, grassy hops. The mouthfeel is medium to full bodied with smooth carbonation.

Overall, a nice big hoppy red.

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
zoucrew102 (462) - - MAY 31, 2014
Bomber. Resiny hop aroma rounded out with caramel and toffee malt, very good so far. Pours a beautiful amber-ruby color with a thin tan head with good lacing. Nice and smooth caramel and toffee malt with a slick mouthfeel to start. Finishes dry with a good resiny bite at the very end. Delicious red ipa!

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
ajnepple (1995) - Clear Creek, Colorado, USA - MAY 5, 2014
On tap at the brewery. Reddish amber appearance with a lacy light tan head. Aroma of caramel, toffee, pine resin, spruce and light bitter hops. Similar flavor, quite sweet, malty, goopy and thick. Medium to full body with a sweet finish. Meh, not a fan.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
Experiment_Ale (883) - Dallas, Texas, USA - MAR 30, 2014
At Copper Kettle Brewery with Stephen. Pours dark bronze cloudy. Aroma is piney, earthy hops, cardboard caramel. Taste is sticky piney, sweet caramel malt and spicy hops.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Steve_0 (2532) - Denver, Colorado, USA - MAR 30, 2014
On tap at the brewery. Pour is deep amber-red with a big tan head and great lacing. Sweet floral hoppy, grapefruit, caramelly, bready, honey, and marmalade aroma. Taste is sweet caramel, orange juice, grapefruit peel, light grass, bread, and honey with a big bitter finish. Slick mouthfeel with medium carbonation. Pretty tasty stuff.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
arrogantb (1402) - Denver, Colorado, USA - NOV 10, 2012
On tap at the Copper Kettle. Dark reddish-brown and cloudy with a decent head. Smell is super hoppy but has a malt aspect as well, enticing. The flavor has a very strong bitterness on the finish that I enjoyed. A good mix between malt and hops, this could almost be called a double IPA but I see why they call it an Imperial Red Ale. Good stuff. Serving type: on-tap Reviewed on: 06-15-2011 02:15:36

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
arminjewell (5994) - Fort Collins, Colorado, USA - JUL 11, 2012
Pour on tap at the brewery, first pour out of the tank. Hazy reddish pour with white head, very hazy with slight particulates from the dry hop, but as expected from the first pour! Aroma brought big dank/fresh pine notes, some citrusy orange and grapefruit, touch of spice, nice caramel, toffee, hints of toast and grassy notes. Taste is nice resinous piney hops, touch of caramel, toffee, biscuit bread and toasted malts, some nice orange and grapefruit notes, hints of spice finishing fairly bitter with a slightly sweet note.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Ratman197 (9454) - Arvada, Colorado, USA - SEP 5, 2011
Growler poured a clear reddish amber with a lingering ring of amber foam. Aromas of carmel, tropical fruitpeach, orange and light mint. Palate was medium bodied and smooth with a dry chalky finish. Flavors of carmel, orange and light grapefruit with a smooth dry chalkycarmel finish.

3.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
notalush (4765) - Denver, Colorado, USA - JUN 19, 2011
Tap at Copper Kettle - amber ale? - this needs to be listed as an American Strong Ale - turbid amber pour - thick head - sits somewhere between barley wine and double IPA - initial malt sweetness with flavors of caramel, oats - moderate fruity esters - dries out a bit through the middle - earthy hops and potent bitterness, but also quite a bit of strong, nearly metallic acidity, which detracts considerably from the enjoyment - there are strengths, but not enough of them to make me want this beer again - tastes like a drier, much more acidic Bigfoot Ale - the world does not need another mediocre imperial red ale - copper kettle, please stick to the less hoppy styles; the world needs more of those

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
TwoSipDip (8894) - Fort Collins, Colorado, USA - JUN 17, 2011
On tap @ brewery. Orange brown appearance with a tan head. Dull caramel malty, light piney, moderately hoppy nose. Caramel, toffee, fairly malty, earthy, piney hoppy flavor. Pretty good brew.


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