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Corsendonk Pater (Abbey Brown Ale)

Percentile
96
overall
Brewed by Du Bocq
Style: Abbey Dubbel

Purnode-Yvoir, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
9923.72/5.03.72/5.07.5%94.6Trappist glass
Commercial Description:
Has a very distinctive bouquet: yeasty, fruity and slightly smoky. In palate, it has notes of port, raisins and black chocolate. Editor's note: Apparently production has moved from Van Steenberge to du Bocq as of Sept 2007.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Naka (525), Indiana, Pennsylvania, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/103/517/20
Feb 20, 2008  
Pours a dark brown with a slight reddish hue. Has a thick and foamy tan head with no real lacing. A lot of visible carbonation. A very strong sour-yeasty nose with sweet brown sugar, caramel, and maybe a touch of molasses malt goodness. A full malt flavor with sourness at the beginning and a nutty caramel middle with a slightly dry finish. Not a whole lot of body, but carbonation leaves a creamy finish.


 KnutAlbert (3115), Oslo, Norway
3.3 Aroma Appearance Flavor Palate Overall
7/102/57/104/513/20
Feb 18, 2008  
Bottle from Vinmonopolet. Murky brown, lots of floaties. Nutty, rather sweet malty flavour. Full body, a little bitterness, quite nice.


 jason (1621), Easton, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Feb 16, 2008  
Bottle. Poured a dark brown body with thin head. aroma is of caramel, yeast, brown sugar. Flavor is the same with a light body that is well carbonated and easy drinking. This one goes down fast.


toukopouko (31), Salo, Finland
3.3 Aroma Appearance Flavor Palate Overall
7/103/58/103/512/20
Feb 15, 2008  
Bottle, 75cl, corked. Beautiful dark brown pour, against light it becomes more red than brown. Very little head. A sweetish malty aroma with notes of coriander, yeast, fruits, dark chocolate. Full mouthfeel with lots of carbonation. -A sweet taste of roasted malt, apricot, ash, licorice and chocolate. Interestingly the metal packaging my bottle came in says that the beer has 8% alcohol, but the label on the bottle says 7,5% !


oldpainless (35), fort mill, South Carolina, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/58/103/516/20
Feb 12, 2008  
Nice med. brown color. A bit more carbonation than I expected but not a drawback at all. Hints of fruit & spice give it a good flavor. Just the right amount of hoppiness makes for a good finish. I like this beer alot more than I thought I would & it is moving up in the ranks.


 MadMan (497), Tempe, Arizona, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/104/515/20
Feb 11, 2008  
Bottle. Pours a medium brown with nice tan head. Aroma is yeasty with malt and dark fruits. Flavor is moderately sweet and definitely full of raisin with winelike notes and a full load of maltiness. Finish is clean with a hint of sweetness and spice. Very active and light carbonation offsets a slightly oily body for a good mouthfeel. Very tasty.


 GirlyBeer (183), Biddeford, Maine, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/57/104/510/20
Feb 9, 2008  
Dark brown with a white head. Sweet like raisins with a hint of spice and an almost chocolate flavor. Belgian-y aroma. Medium bodied yet filling to drink. A tiny bit sticky in the mouth.


 AmEricanbrew (1808), Doing Rogue, Louisiana, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Feb 7, 2008  
Beautiful mahogany color with a thick tan head that sticks around, nice lacing. Slightly sweet smell and yeasty. Medium body with an almost oily mouthfeel. Nice taste is mildly sweet with raisons and chocolate. A good dubbel. 53106



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