RateBeer
Score
3720
OVERALLStyle
Brewed by Wells & Youngs
Style: Premium Bitter/ESB
Bedford, England
Serve in English pint

bottling
unknown

on tap
common

Regional Distribution

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RATINGS: 142   WEIGHTED AVG: 2.88   EST. CALORIES: 144   ABV: 4.8%
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COMMERCIAL DESCRIPTION
Cask: Regular.
Originally brewed at Alton Brewery in Hampshire in 1903 for the Courage directors; spare beer was sold as Alton IPA, which acquired the nickname of Director’s Bitter.
Moved to the Courage owned Simonds Brewery in 1969, then to the Anchor Brewery in Bermondsey, then, in 1981 to Bristol. When Courage was taken over by Scottish and Newcastle, production moved to John Smith’s brewery in Tadcaster. Production was later contracted out to Youngs in London, and in Jan 2007 the Courage Brand was purchased by Wells & Young who brew it in Bedford.


3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
zexpe (37) - SCOTLAND - JUN 3, 2011
Reliable pint of heavy generally only found around London - used to be a regular choice of mine.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
DrBeer (825) - Solna Stockholm, SWEDEN - JUL 29, 2002
Sampled cask conditioned. Amber colour. Flowery and perfumed hop aroma, wet cardboard tones. Peanuts and hoppiness in the flavor. An average bitter but excellent in cask version.

3.8
   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Sigmund (3711) - Hafrsfjord, NORWAY - FEB 12, 2002
UPDATED: SEP 25, 2004 Rerate, cask at the Station Hotel, Ipswich: Some of the same English malt vinegar aroma as Courage Best, but the flavour is fuller and richer with more pronounced hops. Original rating, 4.1: (Cask conditioned). One of my favourite English Bitters. Perhaps not so very special, but always drinkable.

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
jbrus (4990) - Delft, NETHERLANDS - MAY 4, 2003
After tasting some bitters during my first visit to England this was kind of a relief. Light caramel aroma. Amber color, beige creamy head, very good lace. Sweet, malty, light bitter, caramel. Long lasting finish with caramel and hops, so bitter and dry as well.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
ravidesai (916) - Bombay, INDIA - OCT 26, 2002
(on cask) big fruity hop nose which hinted at flowers and berries. taste is more subdued but still hasa floral element. bitter finish very smoothpalate. a good bitter

3.6
   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Inveigler (371) - Ferndale, Michigan, USA - JUN 18, 2003
Really suprised at the relatively low scores for this beer ... particularly from higher raters. Enjoyed on a handpull in Brighton. Some of the best aroma I encountered on this trip to Britain -- plenty of nuttiness and some candy tones. Nice peach color with a creamy head. Licorice flavor at the onset ... settles into a mellow hop tones with some malt mustiness. Maybe I recorded the name wrong, but I thought this was a lovely brew.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
iwantalambic (1478) - St. Louis, Missouri, USA - SEP 7, 2003
Cask: pours a clear amber brown, very persistant creamy head. Fairly thick doughy malt aroma, sort of sticks to the nostrils. Creamy palate with a strong dry bitterness. Flavours have some straw, dry grapefruit and grass. Run of the mill English bitter.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
gnoff (5004) - Göteborg, SWEDEN - MAY 9, 2010
Cask at Charlie’s, Copenhagen, on May 8, 2010
Hazy copper color, dense tan head. Fresh malty and floral scent. Smooth malty dry taste. Smooth mouthfeel, mediumbitterness.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
kdheckle (39) - South Carolina, USA - APR 23, 2011
UPDATED: DEC 13, 2011 23 Apr 11--Sunny spring day in England.xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Fin (5749) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - FEB 20, 2008
Cask at The Chandos, Oakley, Bucks, Jan’ 08 I had three pints of this having cycled over from Merton (the first two didn’t even touch the sides) This was really pretty good and something of an improvement on the Courage Directors I last had a few years back. Poured brown (the pub is quite dark it’s difficult to be more acurate than that) good frothy white head. Really nice, fruity beer good dryness at the end slightly more bitter than I recall, not a classic but a damn fine pint.


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