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Craftsman Edgars Ale
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overall
96
83
style
Serve in Snifter, Tulip

bottling
unknown

on tap
available

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RATINGS: 33   MEAN: 3.76/5.0   WEIGHTED AVG: 3.6   SEASONAL: Winter   EST. CALORIES: 246   ABV: 8.2%
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3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
AmEricanbrew (5857) - Same Trailer, Different Park, Louisiana, USA - DEC 7, 2011
Black color with tan head. Dark fruit, dark chocolate, tobacco aromas. Rich, smooth mouthfeel. Dark fruit, dark chocolate, honey, deep roasty malt flavors--very good.

4.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
allfreej (552) - Louisville, Kentucky, USA - JAN 20, 2011
On tap at Small Bar, San Diego. Rating as a Russian Imperial Stout, not an American Strong Ale. Aroma: Nose is bourbon, oak, vanilla, yeast. Appearance: Black pour, thin tan head, good lace. Taste: Nicely muted bourbon flavor, vanilla, cocoa, a little earthy. Palate: Medium-full, nicely carbonated for the style. Overall: Really good. I was a little leery after catching the bourbon nose, but this was really well crafted, the bourbon nose accentuating the base stout without overwhelming it as many of these do.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Lagunitasfan (1313) - San Diego, California, USA - NOV 29, 2010
On tap at Stone. Dark porter appearance. Tastes wonderfully of coconut along with the bitter sweetness. Rich and nice.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
elihapa (1525) - Honolulu, Hawaii, USA - NOV 18, 2010
11/12/10 notes: Pours dark brown with a tan head. Sweet malts, molasses, milk chocolate, red cherry and almond mascarpone swirl on the nose in this this unusual fall strong ale. It is sweet, roasted, full and dry at once. The key here is dark chocolate and brandied sweet fruit at play against a lush mouthfeel. Solid, even if its not my favorite blend.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
BOLTZ7555 (2823) - Phoenix, Arizona, USA - OCT 30, 2010
Patrick and Mark, thanks again! Who wouldn’t enjoy a Halloween beer branded with the name ’Edgar’ after Edgar Allen Poe! This was a dark mahogany, bordering onyx brew with a sizable latte colored head. Ominous to say the least. The aroma showed rich Godiva chocolate, freshly brewed Starbucks, light char, brown sugar, tobacco, and leather. Flavor is intense with Hershey’s syrup, molasses, burnt caramel, vanilla, and even a little wood. Don’t think this one is barrel-aged but definitely exhibits some of it’s finer qualities. Nice velvety texture...creamy and luxurious. This is an amazing beer that I so wish was distributed in AZ!

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
bb (6858) - Alamo, California, USA - FEB 2, 2010
Draft. Blackish beer with a tan head. Rich toffee and molasses aroma. Flavor of molasses, toffee, light smoke, and chocolate. Medium bodied. Molasses and light smoke lingers with chocolate.

3.8
   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
mcbeyond (104) - Newport Beach, California, USA - JAN 5, 2010
Black with a reddish tint. Shy nose. Dark chocolate and cherry. Medium weight. Long finish.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
BMan1113VR (7867) - Los Angeles, California, USA - NOV 19, 2009
On Tap. Pours with a brown head, and a black body. Good retention. Aroma of leather, chocolate, and brown sugar. Taste is leather, brown sugar, chocolate, and goodness. Medium bodied. Nice and chocolatey. A bit dry.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
iowaherkeye (2691) - Ocean Beach, San Diego, California, USA - NOV 17, 2009
On tap @ Father’s Office L.A. Deep, deep brown with a 1 1/2 finger cinnamon head, very good retention. Aroma of lots of dark chocolate and roasted malts, some raisins behind with spicy alcohol. There is also a tinge of light pine. Flavor has a pretty strong burnt malt quality that turns ashy by the finish. Not too much sweetness noted, but a tinge of soy is. Bitterness peaked @ a 3 with some alcohol heat, and was dry. Light prickly carbonation with a medium-full body. Not too bad at all.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
smashteroid (262) - Alabama, USA - NOV 16, 2009
Served cold at Brewfest, Los Angeles. Decent take on an American Strong Ale. Roasted malt aroma. Dry, chocolate flavor. Not bad.


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