Nero55 (248) - Leeds, Alabama, USA - JUN 2, 2013
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 14/20
Draft. Pours amber with a medium head. Aroma of malt sweetness. Malt sweetness upfront with a caramel finish. Not much hop presence.
snoworsummer (1019) - baltimore, Maryland, USA - NOV 17, 2013
3 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Taster at the brew pub. Pours very clear medium brown with at thin white head. Tastes nutty, malty, and roasted. Light body and low carbonation. Not much aroma, possibly toasted bread.
boozedude (1468) - Des Moines, Iowa, USA - OCT 26, 2013
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 15/20
On tap at brewery.. clear red pour with thin off white head...taste is brown sugar..bread..malts...not bad..not great either
sonnycheeba (2528) - Federal Hill, Baltimore, Maryland, USA - OCT 25, 2013
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Tap at brewpub. Pours clear amber with thin, creamy white head. Aroma is caramel and cookie malts, floral notes, fig, and faint woody notes. Flavor is dry malts with a touch of caramel sweetness for most of the profile with some faint dark fruit esters and floral hops; smooth finish. Light/medium body and low carbonation.
kaser (1759) - Chicago, Illinois, USA - OCT 4, 2013
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Malty and biscuits taste. East drinking red. Would have again. Nothing special
rosenbergh (5553) - Helsinki, FINLAND - SEP 21, 2013
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Draught at the Crescent City Brewpub, New Orleans, LA.
Clear copper colour with a small white head.
Grainy malty aroma with caramel sweetness and mild hops.
Moderate bitterness, dry wood, hops and caramel malt in the flavour. Dry. Balanced. Tasty. Surprisingly good.
---Rated via Beer Buddy for iPhone
BeerandBlues2 (8456) - Hanover, Maryland, USA - AUG 19, 2013
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Tap at the source. Pours clear amber with a large, creamy beige head, long retention with good lacing. Aroma is toast, caramel, and cookie malt, dates, pears, and earthy hops. Flavor is malty with light hops and bitterness, light malt-derived fruitiness and a dry finish. Medium body and carbonation.
kramer (4359) - Sunbury, Pennsylvania, USA - JUL 7, 2013
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Tap, brewpub. Pours a pale reddish copper body with minimal to no head. The nose is slightly sweet caramel malt, a little grainy, some minimal hops. The flavor is very tame, grainy and husky with caramel and Vienna malt sweetness. Just a light touch of bitterness on the finish. Light bodied, a little stickiness on the finish. An OK Amber, it could use a bit more hops and less graininess.
Jow (1663) - New York, USA - APR 16, 2013
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 15/20
Tap at Brewpub. pours copper with one finger head. nose of light candy and malt. tastes of malt, caramel, roasty, toast, light metal. thin
Bule (428) - California, USA - MAR 18, 2013
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 10/20
On tap at Crescent City in New Orleans. Pours a reddy brown color. Strong hop flavor and pretty malty.