Croce di Malto Due Mondi
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Brewed by Croce di Malto
Style: Doppelbock
Trecate (NO), Italy


on tap


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RATINGS: 32   MEAN: 3.73/5.0   WEIGHTED AVG: 3.58   EST. CALORIES: 228   ABV: 7.6%
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   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
fonefan (37269) - VestJylland, DENMARK - JAN 4, 2012

Draught @ BQ - Birra Artigianale di Qualità (Naviglio Grande), Alzaia Naviglio Grande 44, 20144 Milano, Italy.

ABV: 7.7%. Clear dark red brown colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, roasted, light caramel. Initial flavour is moderate to heavy sweet and moderate bitter, middle flavor is moderate to heavy sweet and bitter, finish flavor is moderate sweet and moderate to heavy bitter with a long duration, dry, malt bitter. Body is medium, texture is oily, carbonation is soft. [20111107]

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Koelschtrinker (11753) - Köln (Cologne), GERMANY - OCT 19, 2013
Deutlich malziger Antrunk mit etwas zu stärker Süße. Dezente Schokoladennoten, wenig herb, süffig. Passende Malzigkeit. 10/10/9/10//10

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Theydon_Bois (11150) - Tourist Town (West), Berkshire, ENGLAND - MAR 1, 2013
Tap at Open Baladin, Roma, 10/02/13. Lightly hazed dark chestnut brown with a medium bubbly off white head. Nose is malts, brown sugars, toffee, dark fruits. Taste comprises toffee, spice, dark fruits, malts. Medium bodied with bite, soft carbonation, touch of bitterness in the finish. Decent enough stuff.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Lubiere (10700) - Ottawa, Ontario, CANADA - JUN 25, 2011
A dark reddish brown ale with a thin moka head. In aroma, herbaceous Brett malt with wild herbs, and light licorice notes. In mouth, a complex sweet nutty malt with smooth Brett, horseblanket, superb and complex. Bottle at Mondial 2011, June 9 2011.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
jercraigs (8245) - Toronto, Ontario, CANADA - JUN 13, 2012
2012-06-07. Very dark brown body, small tan head. 3+ Interesting aroma, sweet malt, sort of tangy nutty overtones. 7+ Flavour is similar, malty core, dry malt accents, sort of tangy nutty notes and a tangy malt flavour lingers in the finish. 7+ Smooth average palate. Not really a traditional take on a doppelbock, or possibly off based on the tangy quality, but I enjoyed it. Bottle at Mondial, Montreal

   AROMA 4/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
DSG (7488) - Tel Aviv, - OCT 26, 2013
[10/20/13] Draught at Eurhop Beer Festival 2013 in Rome. Brown-colored with a beige head. Aroma of grainy malt, vegetables, caramel and light fruitiness. Sweetish flavor, malty, caramelly, a bit bready, with light roastiness, light fruity hints and light bitterness. Medium-bodied.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
sebletitje (7134) - Enghien, BELGIUM - MAY 18, 2014
Draft sample @ Birra Expo’14 Piacenza. Brune-acajou, crémeux blanc cassé, dorée au verre. Arôme offre un bouquet malté, caramel se note bien avec un petit rétro sucre brun rappelant une steinbier, léger grillé sur une pointe de châtaigne. Palais est malté, note brulée - caramélisée, biscuité avec un petit côté fruité noir. Légèrement poussiéreuse, malt cara et pointe chocolatée. Sucre résiduel avec un houblonné ajoutant une amertume discrète et noble oscillant sur l’herbacé et un citronnée léger.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
mabel (7015) - Toronto, Ontario, CANADA - JUN 25, 2012
[4462-20120607] Bottle. Apple peach juice malt aroma ha a hint of roast. Clear brown body with a medium-lasting creamy light mocha head. Roasted apple flesh and woody smoke flavour. Medium body. Interesting to sample. (7/3/7/3/13) 3.3
(@ Mondial, Montreal, QC)

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Radek Kliber (6573) - Toronto (Can) Krotoszyn (Pol), POLAND - JUN 25, 2012
Bottle 330ml
Aroma slight sourness, coffee grinds, good roast behind mixed with alcohol. 7-
Appearance poured as hazed brown with medium sized beige top.
Flavor and Palate : Medium bodied. Initial sourness, grainy character with roast and dryness of alcohol. Fairly string vanilla cask elements. Tasty ale but not excellent.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Glouglouburp (6104) - Montreal, Quebec, CANADA - AUG 31, 2011
In short: A superb fruity, vinous and highly drinkable no-style brown beer. I loved it
How: From a bottle at Mondial de la Bière 2011
The look: Cloudy brown body topped by a long-lasting small beige head
In long: Nose has lots of red wine barrels, sweet semi-toasted malts, a barnyard character that is almost wild. Taste is very fruity (red fruits, bananas and more), fruit cake, lucious caramel, red wine barrels. A mild astringent woody dryness. This beer really tasted like it was aged in red wine barrels but there is no indication to this effect. I’m not sure. If not aged in red wine barrels, this is certainly the best simulation I’ve seen of wine barrel aging ever. Anyway, despite it’s barrel/vinous character this was actually a highly drinkable beer, a rarity for that type of beer. This was probably my beer of the festival at Mondial 2011, too bad it is as rare as someone calling sick on a Wednesday.

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