2.7 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20 nealgersh (19) - South Yorkshire, ENGLAND - SEP 20, 2011
Meant to be a porter recipe from the 1930s. As a historical recreation it is interesting, but no more. The initial nice porter (darker) malty nose and flavour makes way for a fair amount of sourness, but it’s not a satisfying mouthful. It’s a bit thin for me and doesn’t have complex enough flavours.
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 larsniclas (5038) - Billdal, SWEDEN - JUL 1, 2011
Bottled from ?
Black with a small tan head.
Dry cocoa in the aroma.
Pretty thin body with a milky and dry cocoa.
Way too sweet.
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 johndoughty (3293) - cheslyn hay, West Midlands, ENGLAND - APR 24, 2011
Bottle. Dark brown and clear.Chocolate domintates and it does remind me of a few similar beers I have tried lately.Nevertheles it is well bottled BCA and easy to drink.
1 AROMA 3/10 APPEARANCE 2/5 TASTE 1/10 PALATE 1/5 OVERALL 3/20 Furseth (1876) - Kungälv, SWEDEN - MAR 12, 2011
Bottle: Clear red colour, white head. Aroma cramelly, sweet maltynes. Flavor: citrus , sour, Thin mouth feeling, weird mix of citrus and something sournes.
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 rlgk (7538) - Skövde, SWEDEN - MAR 5, 2011
Bottle. Dark amber color, bubbly beige head that leaves quite quickly. Malty bready aroma, chocolate and toffe, roasted and with vanilla notes. Roasted sweetish flavor, roasted and with a chocolate profile. A little thin bdy. Roasted malt finish.
2.8 AROMA 5/10 APPEARANCE 2/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 DruncanVeasey (6179) - NUNEATON, Blue Square Premier, Warwickshire, ENGLAND - JAN 13, 2011
BC. Pours dark, transparent ruby with a slim cream slick. Aroma of coal, red wine and mouldering leaves. Flavour dank and earthy (in a not completely unenjoyable way); soap, damp wood, blackcurrant skins, discounted supermarket blueberries just as they’re beginning to fur with mould. I’m also getting the lactic hints rauchbier picked up on. Decent but too yeasty and not convincing- needs the carbon turning up.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 rauchbier (3409) - Isle Of Beer, Lincolnshire, ENGLAND - NOV 12, 2010
Bottle conditioned, from Rhythm & Booze in Barton upon Humber. Deep chestnut, thin but lasting off white head and gentle condition. Muted aromas of chocolate and berries, quite tangy in the mouth with a suggestion of lactic sourness and a touch more chocolate and fruit, and a lingering finish laced with cocoa powder and another hint of the lactic notes
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 deanso (3287) - the Hague, NETHERLANDS - OCT 11, 2010
50cl bottle from Rythm & Booze, Doncaster.
Decent white head. Brown colour. A Decent porter
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 fonefan (29425) - VestJylland, DENMARK - SEP 18, 2010
Bottle 500ml.
Clear medium red brown color with a average, frothy, fair lacing, mostly diminishing, light beige head. Aroma is moderate malty, toasted - roasted, light to moderate acidic berry - coffee, light soy sauce. Flavor is moderate sweet, light to moderate acdic and bitter with a average to long duration, vomit notes. Body is medium, texture is oily to watery, carbonation is soft. [20100917]
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 saxo (11503) - Højbjerg, Aarhus, DENMARK - SEP 17, 2010
Bottle. Medium head with medium duration. Color is dark brown. Aroma and taste are roast malt, hops, caramel and nuts.
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