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Csobánkai Öreg Sör
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Brewed by Csobánkai Kézműves Sörfőzde
Style: Old Ale
Csobánka, Hungary

bottling
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on tap
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RATINGS: 8   MEAN: 3.19/5.0   WEIGHTED AVG: 3   EST. CALORIES: 201   ABV: 6.7%
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1.2
   AROMA 2/10   APPEARANCE 2/5   TASTE 2/10   PALATE 2/5   OVERALL 4/20
aronvarga (292) - Budapest, HUNGARY - OCT 7, 2013
Draft. Cloudy, orange-brown colour, small off-white head, vinegary aroma, medium body, smooth fizziness, no taste, vinegary palate. A beer with vinegary off-taste, undrinkable...

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Lore (1039) - Budapest, HUNGARY - MAY 24, 2013
a bit hazy orange colour, not too much off-white head; very complex aroma of , raisin, grape, touch of sweet white wine, oak barrel, hints of alcohol and some honey; after the aroma, taste seems a bit too modest and not as sophisticated as aroma, though it is also quite comlpex: caramel, raisin ,hints of dessert (white) wine and some slight hoppy bitterness; really good ale in summary

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ogivlado (5666) - Zagreb, CROATIA - JUN 6, 2012
Draught at Főzdefeszt III, Budapest. Clear amber coloured, small off-white head, fruity jam like nose. Sweet malty, honey and overripe fruit taste with slightly sour notes near the end.

2.8
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Marko (3912) - Split / Zagreb, CROATIA - JUN 3, 2012
At the F-Fest, possibly the most expensive Hungarian beer... and... infected. COME ON!?! Red body tinged with amber, white head - looking nice. Sourish, overwhelming aroma of rotten fruit. Sourish malty taste with vague notes of peach and/or strawberry jam. Shows promise, but it’s off like pretty much everything they seem to have brought this time... And I’m sure it’s good when it’s in good shape. Will try to rerate, but that probably won’t happen soon.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
luttonm (2192) - Belgrade, SERBIA - APR 25, 2012
Draft at Skanzenclub in Budapest. Big brown, foamy tan head. very smooth and low carbonation. Sweet tannin and brown malt nose, raisons. touch dry-bitter over sweet malt. touch sticky. round dark frutiness. very nice

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Thomasalias (320) - Budapest, HUNGARY - APR 4, 2012
On tap at SkanzenClub, Budapest. Hazy, reddish amber color with big, creamy, light brown head. Intensive, rich aroma with a lot of fruits (especially prunes, barries and peach) and honey. The aroma is massive, mature, harmonic. Well balanced, light bitter-sweet taste. Medium body with creamy texture and soft carbonation. A little sour, fruity finish. It’s a very delicious, mature beer with a lot of rich fruits flavour. Intensive, but drinkable. One of the best beers in Hungary!

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
mattphilips (802) - Budapest, HUNGARY - DEC 25, 2011
Sörspecialista, Budapest. Zavaros, narancssárgás-vöröses-barnás színe van, valamint közepes méretű, sárgás laza habja. Illatában nagyon erősen érezhető rengeteg aszalt bogyós gyümölcs, karamell, üde komló és kevés alkohol is. Íze ezzel szinte teljesen megegyezik és rendkívül kiegyensúlyozott, a malátás-karamellás és aszalt gyümölcsös édességre finoman érkezik némi gyümölcsös és fűszeres, finoman keserű komló, melyek mellett az enyhe alkoholosság is melenget. Testes, apró kortyokban fogyasztandó, nem éppen hétköznapi sör. Megérte várni vele karácsonyig, hogy teljesen beérjen a palackban. Lehet csak megszédített a karácsony, de talán ez a legjobb kisüzemi magyar sör, amit eddig kóstoltam!

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
inbirraveritas (1230) - Budapest, HUNGARY - DEC 17, 2011
0.75 l bottle from Sörspecialista, Bp. Opalesquent reddish brown coloured brew with a medium sized pale brown head. Sweet-tart nose and aroma with dried fruits, berries and caramel escorted by some chocolate, hops and peppery alcoholy accents in the background, texture’s syrupy. It finishes warming and medium dry with citrusses, alcohol and spices, which leaves a tart aftertaste behind. Medium to full bodied, well done ale.


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