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93
69
style
Brewed by Cervecería Cucapá
Style: Barley Wine
Mexicali, Mexico
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 124   WEIGHTED AVG: 3.53   SEASONAL: Winter   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
Cucapá Barleywine
This English style barleywine has a dark reddish mahogany color. A rich, thick entry leads to a very sweet molasses and chocolate covered citrus flavors. Finishes with a mild, bittering hop fade.

Es una cerveza tipo Ale. elaborada artesanalmente,única en todo el país. De color obscuro y cuerpo completo, posee una combinación de lúpulo noble al inicio con un sabor de dulce malta al final. Cucapá BW seguramente será su cerveza navideña preferida. Disfrute con su familia y amigos el placer de compartir esta edición limitada de 450 botellas.


3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Cletus (6329) - Connecticut, USA - NOV 29, 2008
Pours brown with a thin white head. Smells of caramel, chocolate, some raisins, figs. Tastes roasty and layered with some fruity hints, molasses, some peaty hints. Very unusual and enjoyable.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Rusty (1533) - Mesa, Arizona, USA - NOV 28, 2008
UPDATED: JAN 6, 2009 Bottle at The Big Pour in Mesa AZ. Pours a nice brown with a off white head. Aroma is caramel, malt, hops, brown sugar. Flavor is caramel, malt, brown sugar, hops, smooth and a little smoky. Pretty good barleywine and the best beer I’ve ever had out of Mexico. Re-rated from Cask at papago. Much warmer, no carbonation. Supple caramel, brown sugar, subdued hops, very smooth and silky. Great stuff.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Sparky (2133) - Phoenix, Arizona, USA - NOV 27, 2008
On tap at Draft Magazine’s Big Pour in Mesa. Pours a clear amber with a cream colored head. Nose is caramel malt, hops, smoky malt and coffee. Taste is pretty much the same with a bitter coffee and hop finish. Lighter mouth feel. Comes off more like a scotch ale, but good regardless.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
riversideAK (5560) - Shoreline, Washington, USA - SEP 13, 2008
Reddish brown pour with a big tan head. Aroma is very malty and sweet with toffee and lots of ripe fruit. Similar flavors, very sweet, almost cloying with bit of booze and a floral finish.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
ysusi (19) - Mexico, MEXICO - JUL 17, 2008
Reddish mahogany with tiny head. Smells like figs, dates and caramel. Very sweet malts but well balanced with some hops. Medium-full bodied. Some alcohol on the back, definitely warming. Sweet finish with a mild bitter fade. Best Mexican. Not a lot to compete with, but the best undoubtedly.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
JorisPPattyn (7716) - Antwerpen, BELGIUM - APR 22, 2008
Draught. Marks for Appearance are an average, as beer was sampled in weak artificial light after dark. Fusels, raisins, ethanol, candi sugar ans some mushrooms aroma. Sweet taste, bread, and unidimensional, compared to the nose - more’s the pity. Well bodied, lots of alcohol and -burning, dangerously slick (in going down). Surprising beer for MX. And NOT bad.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
gerardoluna (194) - MEXICO - MAR 16, 2008
UPDATED: JUL 19, 2008 mmmm! mmm! mmmh!!! great beer, trust me, i eat some bread with "ahuacate" a mexican vegetal before try this beer and Booom! an extraordinary flavor round in my mouth [ i leave the veggie and take a chaiser of coffe liquor mmmmm!!!! try it!!] Great flavor, amazin balance in the matl and hop, the view is like a good stout. this beer is called over here Cucapa "Barley Wine" please put the cd of miles davis and cannonbal aderley and turn on the volume with the song called "atumn leaves"

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
ABUSEDGOAT (2277) - California, USA - FEB 21, 2008
Draft at Toronado. Darker amber, almost no head. Aroma is very fruity, some sherry notes, some caramel as well. Medium to full body, quite sweet. Possibly the best Mexican beer I’ve had.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
goldtwins (4320) - Nesconset, New York, USA - JAN 3, 2008
Tap @ 2007 Strong Ale Fest. Poured a clear amber color with a beige head. The aroma and flavor were sweet and fruity. The finish was odd. Some hops Warming with a semi-dry finish.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
kp (10886) - Woodstock, Georgia, USA - DEC 12, 2007
UPDATED: NOV 20, 2011
Name: Centenario
Date: November 30, 2007
Mode: Draft
Source: Tasting, Strong Ale Fest
Appearance: clear dark ruby red, fine beige head
Aroma: sweet dark caramel malt aroma with lots of fruity character
Body: creamy body
Flavor: hot dark caramel malt flavor, warming alcohol, lots of sweetness, nice fruity character
Overall: a couple of years will be very nice on the beer

Aroma: 7/10; Appearance: 7/10; Flavor: 7/10; Palate: 7/10; Overall: 13/20
Rating: 3.5/5.0
Drinkability: 6/10
Score: ** /4

Name: Barley Wine
Date: April 24, 2009
Mode: Bottle
Source: Tasting
Appearance: muddy brown, wispy beige head, drippy bits of lace
Aroma: light caramel malt aroma, dry with just a hint of fruity sweetness
Flavor: rich malt flavor, earthyness keeps it pretty dry, long bitter finish

Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 12/20
Rating: 3.1/5.0
Drinkability: 6/10
Score: ** /4


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