RateBeer
overall
93
70
style
Brewed by Cervecería Cucapá
Style: Barley Wine
Mexicali, Mexico
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 127   WEIGHTED AVG: 3.53   SEASONAL: Winter   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
Cucapá Barleywine
This English style barleywine has a dark reddish mahogany color. A rich, thick entry leads to a very sweet molasses and chocolate covered citrus flavors. Finishes with a mild, bittering hop fade.

Es una cerveza tipo Ale. elaborada artesanalmente,única en todo el país. De color obscuro y cuerpo completo, posee una combinación de lúpulo noble al inicio con un sabor de dulce malta al final. Cucapá BW seguramente será su cerveza navideña preferida. Disfrute con su familia y amigos el placer de compartir esta edición limitada de 450 botellas.


3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
thebaldwizard (1205) - Ohio, USA - MAY 2, 2009
Bottle sent to me by Rustychiles. Shared at DLD hotel tasting. Brown body with a decent tan head. The nose was lots of caramel malt and an almost maple scent. A bit on the thin side with low carbonation--which is cool with me for this style. The flavor was sweet maple and caramel with a slight hop kick.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
JHeath99 (1145) - Warner Robins, Georgia, USA - AUG 22, 2014
Shared. Aroma of toasted malts and dark fruits. Taste of dark fruit, caramel, and some booze.

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 15/20
ajm (1066) - Los Angeles, California, USA - DEC 9, 2008
CASK at Pap. They have bottles too. This is a beefy beer that takes no crap from your gringo ass. Its Machete in a bottle. Thick with chocolate, nearly burnt caramel, sweet smoke and white pepper. Alcohol balances the sweetness nicely, and the effect is like a brawl in a 200 year old bar with maplewood floors just happened on your tongue.

4.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
jimbowood (1036) - Freeport, Georgia, USA - JAN 3, 2007
Tap @ Liar’s Club. Wasn’t expecting much, but I was very suprised w/ this one. An excellent beer. Reminds me of Old Numbskull. Search out this beer.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Naven (1000) - Poway, California, USA - JAN 5, 2007
A barley wine from Mexico?? And it’s good? Believe it, it’s true. Totally nailed the style, as the aroma, appearance flavor and palate are all spot on. I expect great things from this brewery.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
hapjydeuce (955) - San Diego, California, USA - MAY 30, 2007
On tap at Liar’s Club, dark mohogany color with no head, but lots of carbonation. Sweet aroma of molasses and dark malts. Flavor was nothing spectacular, a pretty standard barleywine with some caramel and good hop bite. Palate was weak, no lingering and not that chewy. Enjoyable, but I prefer Stone Old Guardian or a Behemoth to this.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
ineedbeer (892) - Oakland, California, USA - MAR 13, 2014
From a bottle, likely 2011. Aroma is fairly malty with a ton of caramel, toasted bread and toffee. Medium light honey and faint wet cardboard oxidation. No hop aroma. Medium raisin, sugar plums and prunes. Light alcohol spice. Faint hints of roast and treacle. Pours a cloudy, burnt amber with some brown colorings and a thin, tan head that quickly receded leaving just a hint of bubbles on the edges. Light lacing and sheets of alcohol, not legs. Flavor has a light sweetness with moderate malt character. Moderate caramel and toasted bread with lighter toffee notes. Faint roast and chocolate. Medium bitterness with no hop flavor. Medium light oxidation notes of wet cardboard. Light alcohol spice. Mouthfeel is medium full bodied with medium low carbonation. Low astringency and medium low alcohol warmth. Overall an interesting Mexican beer, and likely the most flavorful I have had. The oxidation helps round the beer but also detracts with the wet cardboard notes. Lots of nice malt complexity. Very clean beer.

4.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Hopper (827) - San Antonio, Texas, USA - JAN 17, 2011
750 ml green bottle from Jimbowood. Pours a thick auburn brown with a decent looking head. The aroma has molasses, figs, plums, dark fruit skins, and a dash of chocolate. Full carbonation. The taste has a very tea like quality. In fact it smells like tea after I got that aspect from the taste. I have to admit this is probably the smoothest 10% ABV barleywine I have had. Just so smooth and easy drinking. I was a little impressed.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
robertjm (776) - Albany, California, USA - APR 12, 2012
Not much carbonation when popping the cap. Pours a light tan three fingered head. Murky brown umber body. Sweet aroma. Wonderfully malty sweetness with an alcoholic backbone. Reminds me a lot of that British barley wine with the devil on the label, whose name is escaping me right now. Bit of warming in the throat. Probably the best Mexican beer I’ve ever had!!

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
nightrider (754) - encinitas, California, USA - MAY 28, 2007
On tap at PP C-Bad.Pretty deep amber red with next to no head. Aroma of sweet malt . Very slippery on the palate with a little spice and hop along with the sugary malt. Not a lot of bitterness. Very nice to drink with a good finish. Bueno senor!


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