Brewed by Pivovarský Dům
Style: Dunkel/Tmavý
Prague, Czech Republic


on tap


Add Distribution Data
RATINGS: 110   WEIGHTED AVG: 3.29   EST. CALORIES: 150   ABV: 5%
No commercial description

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Gurthnar (3363) - Bratislava, SLOVAK REPUBLIC - NOV 20, 2012
Tap at the brewery. Dark ruby-brown colour. Aroma medium caramel, sugary, light coffee. Taste a bit watery, light heavy roasted, medium coffee. Finish long and roasty bitter.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
TheCametron (2127) - CZECH REPUBLIC - OCT 30, 2012
Keg at Dum. Murky Brown with a hint of Red and a generous off-white head. Full bodied. Notes of roasted malt, Coffee and caramel. Bitter end. Very nice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Quack-Duck (8862) - Down South, GERMANY - OCT 17, 2012
draught at Pivovarsky Dum. Deep brown, almost black colour, creamy beige head. Slightly dry start, then lots of roasetd malts, chocolate and shy hops in the finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Mowbeer (325) - Pilsen, CZECH REPUBLIC - SEP 20, 2012
On tap at the brewpub,pours dark brown with a beige head.Has a roasty,malty,sweet aroma with hints of Roasted malt,coffee,cocoa,floral,yeast,wood and roasted marshmallows..

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Iphonephan (4781) - McLean, Virginia, USA - SEP 14, 2012
On draft at pivovarsky dum Prague. Pots a hazy cola color with a fast disappearing light tan head. Nutty aroma. Smooth and well balanced with coffee notes that linger into the finish.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
adnielsen (10159) - Fort Collins, Colorado, USA - JUL 24, 2012
Tap @ brewery in Prague. Hazy dark brown appearance with a light brown head. Roasty nutty, espresso, toffee, dark chocolate aroma. Very nice! Fairly sweet, dark toffee, brown sugar, nutty flavor. Tasty stuff though if I had to nit pick, it was a bit thin.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
brugmanneke (283) - GERMANY - JUN 23, 2012
UPDATED: JUN 16, 2013 (on tap) Dark brown, slightly hazy, creamy beige head. Aroma of roasted and toasted malts, and a lot of caramel. Much less dark bread-aroma than last time I tried it. Lightly bitter, very little sweetness. Low to medium carbonation. light body, short aftertaste. Overall good and drinkable, but not very exciting or complex. I like the caramel notes without the sugar, though.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
kingstoni (1773) - FINLAND - JUN 9, 2012
Tap. Dark cola color with a thin beige head. Aroma is liquorice and coffee. Dry coffee-like taste. Smooth and dry.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Beerlando (3342) - Orlando, Florida, USA - JAN 27, 2012
Draft at Pivovarský Dum, summer 2011. The pour yields a very dark mahogany brown body with a thick, billowing head of khaki head froth. The dense foam is lasting, leaving behind pronounced, solid walls of lacing. Aromas are very chocolaty and bread, suggesting strongly of mocha, coffee, and wonderfully caramelized sugars. Dark, mildly sweet bread dough (think pumpernickel) is prominent, while roast lends an edge that rounds out the malty sugars. It smells very inviting, and the flavor follows through nicely. It tastes super chocolaty, almost like a creamy porter with less roast and more rounded sugars. Caramelized pumpernickel dough and toasted crust all ring through. Perfect balance. The palate is smooth, almost silken as is glides down the throat with ease. Damn good beer. This is probably the best dunked I’ve had to date.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
heavy (2270) - Split, CROATIA - DEC 6, 2011
18/11 Sampled at the brewpub. It poured hazy dark reddish-brown body with medium sized beige head. Sourish, quite hoppy aroma, over caramel based malt. Mostly roasted malt, coffee, burnt bread, touch of caramel and toffee. Medium body with slightly longer, coffee and herbal hop dryer finish. More schwarzbier than a dunkel, it was nice, though some strange note, probably hops, all the way through it was quite disturbing me. Pleasant one anyway.

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