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RATINGS: 3   MEAN: 3.03/5.0   WEIGHTED AVG: 2.84   ABV: -
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3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
notalush (3742) - Denver, USA - JAN 16, 2012
Tap at the brewery - hazy dark copper - lasting, foamy head - not a dunkelweizen, but rather just a dark, American-style wheat - no real yeast character to speak of, but a lot of dark, bready dark wheat flavors, pumpernickel, caramel, rye bread - a bit of toffee sweetness through the middle - a little husky in the finish - not bad, but a bit harsh on the tail end.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
arminjewell (3107) - Parker, Colorado, USA - DEC 3, 2011
Pour is dark reddish on tap at the brewery, aroma has notes of some fruity lemon, some caramel, toffee, biscuit, roasted notes in there as well, a bit indescript. Taste is not really like a dunkeweizen, but has notes of caramel, toffee, slight roast, hints of biscuit, finishing a bit bitter but just ok.

3.1
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
onceblind (1615) - Denver, Colorado, USA - NOV 5, 2011
Tap @ Breweria, Nov 1. Clear dark brown with a thin lasting head. Nice big aroma of light chocolate covered wheat, lager-ish biscuity malt, pumpernickel bread dough. Drinks clean with a big wheaty tone, some dark malts, sweet but not quite chocolaty. Perhaps a touch of cinnamon. Drinkable and good, just nothing splendid.


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