Dagmar Winther 07

Considering the style, Scores ranging from 1 to 5, 5 being the most intense
Appearance:
Body:   Clear(1)->Murky(5) : 2     Light Brown(1)->Pitch Black(5) : 2     Still(1)->Sparkling(5) : 2
Head:   None(1)->Large(5) : 3   Off-White(1)->Dark Brown(5) : 2   Lasting: 3   Lacing : 3   Nitro : XX
Aroma:
Intensity : 2  
Yeast : 3   Bread : 2   Apple : XX   Tropical Fruits : XX   Ink : XX   Tar : XX   Olives : XX   DMS : XX
Malt : 3   Biscuity : XX   Burnt Toast : XX   Caramel : 3   Nuts : 2   Pumpernickel : XX   Cereals : 3   Coffee : 2   Dark Chocolate : XX   Vanilla : XX   Grapes : 2   Blackberries : XX   Cherries : XX
Hops : 2   Noble(1)->American(5) : 1   Leafy : XX   Floral : XX   Lemon/Lime : XX   Grapefruit : XX Orange : XX   Herbal : XX   Pine/Spruce/Resin : XX
Notes :   Earth : 2   Wood : XX   Mint : XX   Smoke : XX   Soy : XX   Bourbon : XX   Anise : XX
Flavor:
Initial Flavor : Dry(1)->Sweet(5) : 4   Finish Dry(1)->Sweet(5) : 4   Sourness : XX   Lactic : XX   Bitterness : XX   Complex : XX   Length : XX
Palate:
Light(1)->Full(5) : 2   Flat(1)->Fizzy(5) : 2   Clean : XX   Sharp : XX   Watery : XX   Oily : XX   Chalk : XX   Astringent : 1   Alcohol : 2   Mineral : XX   Oxidation : XX   Metallic : XX

Comments: Very watery example with sweet+poor fruitiness and mostly grainy, unfocused and rather stale flavours neglecting completely hoppiness.

Reddish, brown colour with a beige head. Roasted malty aroma with a caramel and fruity sweet note and hints of some bitterness. Roasted, coffee bitter flavor with a light fruity note.

tap. it has a dark brown color with a small head. it is roasty in aroma as well as taste. bit sweet.

Draft. A deep red beer with a thin brown head. The aroma is sweet malty with primary notes of caramel, and so is the flavor, leading to a slightly bitter finish.

KØ07. Roasted aroma and flavour. Black colour, no head. OK mouthfeel, perhaps slightly thin for the style.