3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 TBone (9414) - Pori, - FEB 4, 2012
Bottled
Dark amber color, small beige head. Aroma of caramel, rye bread and soya sauce. Medium-bodied. Caramel, wood, cold coffee, rye bread and some alcohol in the flavor. Similar to some German dunkler bocks,
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 oh6gdx (16047) - Vasa, FINLAND - FEB 4, 2012
Bottled (thanks omhper!). Copper colour, small off-white head. Aroma is sweet malts, mild whisky and wood as well. Flavour is raisins, sweet malts, mild whisky and some sweet wooden and resiny notes.
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20 omhper (15958) - Stockholm, SWEDEN - JAN 16, 2012
Bottled, thanks Bov! Clear mahogany colour. Fruity and bready wit mild fruity whisky. Medium bodied with well rounded mouthfeel. Doughy malt dominates, fruity whisky is just a compliment. Low bitterness.
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 yespr (22204) - Copenhagen O, DENMARK - DEC 9, 2011
33 cL bottle. Pours hazy orange with a small tan head. Aroma is fruity and hoppy. Bitter. roasted malty and breadish. Caramelish and mild wooden. Bitter and slight fruity into the finish.
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 Ungstrup (23961) - Oamaru, NEW ZEALAND - NOV 18, 2011
Bottled. A dark amber beer eith a beige head. The qaroma has otes of straw and malt, the flavor is ssweet wth notes of. Fruit.
4 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 5/5 OVERALL 17/20 magdalar (475) - Zurich, SWITZERLAND - NOV 15, 2011
33cl bottle.
Pours nearly black with an off-white head.
Smells of extremely sweet caramel malt, and perhaps a hint of
Tastes of slightly tart-but-sweet cherries, with a creamy full body.
There are a lot more flavors here than I have the words and nose to describe. Complex, and satisfying.
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20 Bov (7364) - Bienne, SWITZERLAND - SEP 21, 2011
bottle@erzbierschof’s bar; Hogshead whisky cask - slightly hazy dark ruby-brown beer with a moderate foam left; gently woody with a solid presence of caramel, pretty flowery, light Speyside-like whisky notes; moderate carbonation and a decent malt backbone, a light sourness and bitterness; a fair wood and caramel presence in the finish - nice and complex
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