21iceman40 (1669), north little rock, Arkansas, USA Feb 9, 2008 I absolutely love this scotch ale. Darkhorse knows how to make dark beers that are not porters or stouts. Lots of alcohol infused power driven by caramel and more caramel maltiness. Solid beer.
hopslovin (161), Fort Wayne, Indiana, USA Aug 29, 2008 Bottle. Dark brown pour with foamy off-white head. Nice lace. Big caramel malt aromas, toffee, and spice. Dark fruit, sweet malt, butterscotch, and a hint of chocolate in the flavor. Alcohol is apparent but not overpowering. Full bodied and chewy. Finish is smooth and sweet with slight bitterness. Very good! Beerlando (1258), Orlando, Florida, USA Aug 8, 2008 The pour is a murky, cloudy caramel brown color with auburn highlights at the edges. A small, foamy, khaki colored head dissipates completely in a virtual instant. A complete lack of lacing hints at low carbonation, while substantial, viscous legs suggest a formidable body. The aroma is really nice, with a smoky, peaty quality that permeates notes of milk chocolate, vanilla, cream, cherries and figs. Flavors include caramel, toffee, chocolate, and vanilla, with a lightly bitter, earthy hop profile, and notes of dark, sweet fruits. The scotch-like, smoked peat profile is omnipresent, lending its signature, lightly salty smoke profile to the mix. The silky smooth, velvety palate confirms the low carbonation, and it works absolutely perfectly with these flavors. I really enjoyed this beer a great deal. Excellent Scotch Ale. hombrepalo (457), Chicago, Illinois, USA Jul 28, 2008 Wow a scotch ale, my first. Caramel, pine hop, molasses, and alcoholic liek barleywine aroma. thick murky brown beer like syrup with faint beige head. Rich caramel w strong warming fruit raisin alcohol, subtle hop in finish. rich, creamy, drunky.
mmm///beer (531), Austin, Texas, USA Jul 22, 2008 (Sampled 7-7-08) 12 oz. bottle poured into tumbler- poured non transparent murky brown, musky aroma of malt with notes of peat and hardwood in the background. Hits the mouth with heavy medium body, the malt comes through cleanly and very strong, an almost true scotch like quality to it, finish lingers around and makes you remember what you just had. I likey!!! kseecs16 (533), Westmont, Illinois, USA Jul 17, 2008 Bottle. Pours a dark red copper color and has an aroma of dry roasted malt. Flavor is slightly smokey toasted malts with a dry finish. Medium bodied.
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