RateBeer
Score
7697
OVERALLStyle
Brewed by Dark Star
Style: Bitter
Horsham, England
Serve in English pint

bottling
unknown

on tap
available

Regional Distribution

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RATINGS: 59   WEIGHTED AVG: 3.24   EST. CALORIES: 120   ABV: 4%
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COMMERCIAL DESCRIPTION
Cask; Regular.
Traditional Sussex style bronze coloured bitter with a hint of rye malt and the classic Golding hops.


3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
omhper (15956) - Stockholm, - OCT 22, 2003
Sampled cask conditioned at Akkurat, Stockholm.
Nut brown, clear. Nutty and sulphury. Dry and light bodied with bold, rounded mouthfeel. Salty, lingerung bitter finish.

3.1
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Ethereal (2399) - Los Angeles, California, USA - JUL 31, 2011
Cask at the CASK Pub & Kitchen, 1st Nov 2010. Classic English bitter colour with a small head. Malt-led, a bit of a change after drinking two Dark Star IPAs. Little nose. Soft toffee-ish taste.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
ladnewton (910) - London, Greater London, ENGLAND - JUL 17, 2011
Cask at CPK Pimlico, London on 13th August 2010. Clear copper with white head and shallow lacing. Caramel aroma, main kick malty with some fruits and a bittersweet finish. Mouthfeel light to zingy.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Ungstrup (23961) - Oamaru, NEW ZEALAND - JUN 8, 2011
Cask at Bree Louise, London. a hazy amber beer with no head. The aroma has notes of malt and caramel. The flavor is sweet with notes of caramel and malt, leaidng to a lightly bitter finish.

3.1
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
larsga (4662) - Oslo, NORWAY - MAY 14, 2011
Thin coarseish beige head. Hazy amber body. Very faint floral caramel aroma. Dry-sweet caramelly straw taste with floral notes. Mid-bodied. Mild, soft, smooth mouthfeel. Dryish floral wooden caramel aftertaste with rye crisp bread and straw notes. Quite nice, but a bit one-dimensional. (0.25l cask at Lamb & Flag, Covent Garden, London.)

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Nickls (1343) - SE DC, Washington DC, USA - MAR 22, 2011
Cask at the Harp. Rich dark brown copper color; spidery lacing from a light tan head. Lightly malty, earthy, and herbal bitterness in the aroma. Heftier body, with some earthy bitterness, toffee, and dough. Dry, bitter finish. Very, very still carbonation even for cask.

4.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Martian1 (10) - East Sussex, ENGLAND - MAR 1, 2011
Pale, malty ale. Dark Star impress me with there use of Hops in all there beers. I have tried many Dark Star beers and they continue to impress me all the time.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 17/20
JK54B (1242) - Helsinki, FINLAND - FEB 18, 2011
Cask Real Ale at Angleterre. Pale cloydy head. pale clear coppery colour. MALTY NOSE. sourish hoppy malty fullfilled taste. At the end hoppy bitterness. Maybe too hoppy for me.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
fonefan (24928) - VestJylland, DENMARK - DEC 9, 2010

Cask (gravity) @ The Bree Louise, 69 Coburg Street, Euston, London, England NW1 2HH.

Clear medium amber color with a small to average, frothy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, caramel, nutty peel. Flavor is moderate sweet and moderate to light light heavy bitter with a average duration. Body is medium, texture is watery to oily, carbonation is soft to flat. [20100801]

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 4/5   OVERALL 9/20
Brandman (1067) - Helsinki, FINLAND - NOV 17, 2010
Dark brown body, white head. Lots of malts, some caramel and dark fruits. Smooth and nice palate.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
mjs (2998) - Helsinki, FINLAND - SEP 19, 2010
(Cask at Angleterre, Helsinki) Poured amber and clear. Head was medium sized, long lasting and white. Aroma contained malts and something resembling whisky. Palate was medium bodied with low carbonation. Flavours were malts, again the whisky, caramell, sweetness, hint of smoke and medium bitterness. Aftertaste was malty and bitter.


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