Baumgartner (24), Eau Claire, Wisconsin, USA Jul 3, 2008 July 2nd, 2008 Sample platter. Moderate cookie, and molasses smell with a very light flower aroma. Frothy head atop a almost clear brown brew. Sweet creamy taste with a slight hop aftertaste. My favorite brew on the sample platter. akevitt (94), Valhalla, Minnesota, USA Apr 16, 2008 Sep 29, 2007
Draught at the brewpub. The beer was murky brown with a moderate amount of foam. In the aroma I got caramel malt, banana, wheat, and yeast, and alcohol. All those things were present in the flavor as well along with a very mild smokiness. CaptainCougar (4596), Rockville, Maryland, USA Nov 18, 2007 On tap at the brewpub on 6/22/07: Transparent dark copper appearance with a frothy, clingy-lacing white head. Aroma of lightly sweet caramel malt with a touch of banana and lemon citrus. Starts fairly full and dark caramely sweet with nice bready German yeasty balance. A nice dunkelweizen. kp (6000), Woodstock, Georgia, USA Sep 1, 2007 Name: Dunkelweiss
Date: 06/22/2007
Mode: Draft
Source: Brewpub
dark amber, fine off white head, drippy lace,
light sweet banana and clove aroma with a hint of chocolate in the background,
rich sweet chocolate and banana flavor, lite clove for complexity,
Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 12/20
Rating: 3.1/5.0 Drinkability: 7/10
Score: **/4
joebrew (603), St. Paul, Minnesota, USA Aug 8, 2007 Thanks to Skyview for sharing. Pours a nice murky dark brown with a small tan head. Nice banana, clove, toffee, and yeasty spiciness. A little bit of a butterscotch like sweetness preceeds, very nice sweet banana, ripe dark fruits, toffee, and a hint of roasted nuts.
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