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Home > Brewers > Wisconsin > Das Bierhaus >

Das Bierhaus Pilsener


 Percentile 
83
overall
A Pilsener brewed by
Das Bierhaus

Menomonie, Wisconsin USA

bottled
available

on tap
available

Local Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
143.57/5.03.48/5.05.5%98.4 Flute, Footed Pilsner P  Stats

Commercial Description:
It was in 1842 that a Bavarian brewmaster first brewed this classic beer style, today known throughout the world. Unfortunately, it is often poorly copied, being created using adjunct grains like corn, rice, or worse yet, sugar cane or beets. These adjuncts produce beer without body, mouth feel or specific character. We use 100% barley malt. Our Pilsener is everything that a true Pils should be: clear, golden color with a dense white head, full of barley malt and balanced with a perceptible noble hop bitterness.

Most RecentTop RatersHighest Ratings Who's Rated This?
Baumgartner (32), Eau Claire, Wisconsin, USA
3.4 Aroma Appearance Flavor Palate Overall
6/105/56/103/514/20
Jul 3, 2008  
July 2nd, 2008 Sample platter. A very crisp aroma of straw with a light piney hop. The brew was a medium yellow, almost clear and a small off white head. Slightly sweet with a moderate bitter after taste.


akevitt (93), Valhalla, Minnesota, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Apr 16, 2008  
Sep 29, 2007 Draught at the brewpub. This is a pilsner?!? That was my reaction the first time I had this beer. The beer was a cloudy gold color with mild carbonation. It had a delicious zesty-wheaty aroma and flavor. There was also a mild sweetness in the flavor. Definitely the best American Pilsener!!


 1FastSTi (2357), Glendale, Wisconsin, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jan 6, 2008  
Thanks skyview for sharing this growler. The beer pours to a hazy pale yellow straw body with a white head. The aroma is buttered biscuits, noble Czech saaz hops. The flavor is simple buttered biscuits, saaz hops. The beer has an average palate but oddly didn’t make me think Pilsener.


 BBB63 (3681), La Porte, Indiana, USA
2.2 Aroma Appearance Flavor Palate Overall
5/103/54/102/58/20
Dec 17, 2007  
Cheesehead YeAH 2007, thanks Bob for the growler: Golden hue with a fizzy fading head and some spotty lace. The aroma has notes of buttered bread, floral hops, mineral, and a hint of lemon zest. The taste is slightly bread and syrupy sweet with overwhelmed pils herbal hops somewhere in there. The mouth feel is flat and not refreshing like the style should be. Something just is not right with this beer, needs rerate.


 Ughsmash (2835), Waukesha, Wisconsin, USA
2.7 Aroma Appearance Flavor Palate Overall
5/103/56/103/510/20
Dec 17, 2007  
Thanks to Bob for bringing the large, bad-ass growler! Poured hazy paler golden with a short cap of white head. The aroma picked up rather odd pineappley notes upfront along with some butter and lemon rind afterward.. nothing in here really did it for me. The flavor had more pineapple and some bready pils sweetness accented by a light herbal bitterness.. a tad sour at the back-end. Lighter-bodied with lower carbonation.. decent balance.. this was a day-old growler, but I’m guessing that it’s better on tap.




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