 mabel (1246), Toronto, Ontario, Canada
Apr 19, 2008
[1128-20080228] Tap @ Grand Place (Brussels, B). Aroma of sugared caramel toffee sweets, sweaty grainy toast and mildly smoky yeast. Hazy, brown red body with a quick creamy white head. Sweet grainy caramelized alcohol and toasted bread flavour. Medium body is a little thin. Interesting sweetness.
bhensonb (2677), Woodland, California, USA
Jun 1, 2008 Tap at the brewpub. Hazy amber color with a frothy off-white head. Light caramel aroma. Near medium body with smooth carbonation. Very light roasted caramel flavor. Seems a bit dusty. Finishes very mildly bitter. Overall light in everything, but it drinks really well.
rickgordon (2939), Göteborg, Sweden
May 12, 2008 Draught at the brewpub.
Hazy red-brown colour with creamy head. Huge diacetyl aroma folowed up by cocoa and milk chocolate. Light belgo yeast in flavour with butterscotch here as well.
Beer_2000 (1114), Kristiansand, Norway
Apr 1, 2008 Draught @ Les Brasseurs de la Grand Place. Hazy amber body with a descent off-white head. Aroma is caramel malt and fruity yeast, a bit spicy as well. Flavor is malt and fruity, peaches and melon. A bit thin body and some butterscotch in the finish. Refreshing.
gnoff (2382), Göteborg, Sweden
Mar 25, 2008 (Draught - sample tray - at the brewpub) On March 23, 2008. Clear pale copper color, tan head. Dominating butterscotch and malty scent. Butterscotch and sweet taste. Butterscotch aftertaste. Medium mouthfeel, a bit smooth. Low bitterness.
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