Brewed by Geuzestekerij De Cam
Style: Lambic Style - Fruit
Gooik, Belgium


on tap

Broad Distribution

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RATINGS: 339   WEIGHTED AVG: 3.97   EST. CALORIES: 195   ABV: 6.5%
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   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
rlgk (12841) - Göteborg, SWEDEN - OCT 18, 2014
Bottle at USA comes to Göteborg 2014. Hazy reddish/ruby beer with a small head. Sourish fruity aroma, cherries, raspberries, tart, rubber notes, strawberries, funky, hay, some citrus. Sourish cherry flavor, tart, rubber notes, raspberries, funky, citrus, gun powder, some grass. Extremely refreshing, very drinkable lambic.

   AROMA 8/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 16/20
eduardovl (1045) - SWITZERLAND - OCT 14, 2014
750ml bottle served in a snifter glass. Bottled in January 2009. A: Nice pop when opened. Pours a beautiful reddish cloudy colour forming a small pinkish creamy and bit molasses head. Medium retention and many lingering glasses formed and left in the glass S: Classic fruity Lambic. Great perfume of cherries. A delicious juice of cherries with also delicious notes of oak. A bit metallic. Belgian Lambic yeasts T: Perfect taste. Slightly sweet upfront. Cherry bomb. Excellent notes of cherries. Absolutely delicate taste. Not too sour and not too sweet as well. Cherry vinegar. Very balanced. Oak. Earthy Belgian Lambic yeasts M: Medium body and carbonation. Cherry juice aftertaste O: Excellent drinkability. If you are looking for a perfect Kriek, you’ve just found one... [ BA Review @ 2/20/2014 ]

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
gnoff (8218) - Mölndal, SWEDEN - OCT 1, 2014
75 cl bottle from Etre Gourmet, sampled on September 23, 2014 in Ludvika.
Hazy reddish brown color, pink head. Cherry, pips/stone/seed, acidic scent. Acidic to sour taste, acidic aftertaste. Medium mouthfeel to fizzy, no bitterness.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
deanso (6356) - the Hague, NETHERLANDS - SEP 26, 2014
bottle shared @ Pre Borefts tasting Thin pink head. Hazy pink pour. Aroma sour berries. Sour cherry taste.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
sic1314 (4779) - Leiden, NETHERLANDS - SEP 25, 2014
Poured medium raspberry with no head. Aroma of sour berries. Medium body, flavour as the aroma.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Tmoney99 (11700) - Cincinnati, Ohio, USA - SEP 23, 2014
Bottle 2006. Poured hazy reddish color with an average frothy reddish head that was mostly lasting with good lacing. Moderate to heavy complex sour cherry aroma. Medium body with a sticky texture and soft carbonation. Heavy sour cherry flavor with a medium to heavy tart sour finish of long duration. Sour refreshing brew.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
alexsdad06 (6739) - Ohio, USA - SEP 14, 2014
375 ml bottle shared with the group. Pours a cloudy reddish color with no head. The aroma and flavor have tart, funky cherry, wood, acidic but smooth drinking. This was an 06 bottle and didn’t have much carbonation but the flavor was very good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
b3shine (6400) - Indiana, USA - SEP 14, 2014
375 ml bottle to taster (January 2006 vintage; shared by alexsdad06). Looks good for its age; a cloudy cherry with bubbly white lacing. Smells good too; cherries, funk, and oak. Tastes like it smells with a pleasantly tart mouthfeel. This may be the only sour with little to no carbonation that I’ve ever truly enjoyed. The complexity is stunning.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Beersiveknown (3755) - NORTHERN IRELAND - AUG 29, 2014
Bottle at home from Belgiuminabox
bottled 2009
hazy crimson with pink tinged white lacing. Sharp acidic lemon sherbet, Dusty, cherry drops, some dry Brett and peppermint notes on swirling. Lively fine carbonation, citric acid tartness, artificial cherry, residual sweetness earthy dryness. More acidity in finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
Alengrin (3026) - BELGIUM - AUG 10, 2014
UPDATED: NOV 9, 2014 Tasted from a ten year old bottle I found in a forgotten corner of the cellar today, must have been one of the first batches. Pours a beautiful deep ruby red colour glowing in the autumn sun, clear; head formation is limited due to its age (and style) but with gentle forcing, a loose, milky, pale beige head appears (not a trace of pink) with quite good retention. ’Old’ lambic aroma with sour cherries abounding, apart from hints of sundried tomatoes, raspberry vinegar, unsweetened yoghurt, very old sherry or madera, musty cellar, dried lemon peel, earth, dust, damp cloth, passion fruit, raw red cabbage, sweat. Taste immediately very estery and fruity, sour cherries drenched in red wine, mellowish lactic acid, red grapefruit, soft carbonation but still some champenoise tingling on the tongue, barnyard funkiness, old sherry, Brett leather effect becoming increasingly stronger in the finish, which is dried completely by the lambic and fruit acidity as well as woodiness (also from the cherry stones), therefore lasting very long, even a bit coarse, but very pleasant if you are into this style. I tasted this fresh some years back and admittedly, the fresh, crisp cherry sourness has decreased a bit, but in this old bottle you get a more noble, rounded and elegant character. Very interesting to taste at this age - as is always the case in the authentic lambics. Had this right after a young Oud Beersel Oude Kriek and though style-wise they are basically the same thing, it is not hard to come to the conclusion that beers of this level of complexity have a necessarily very different character. I’ll never get tired of this most complex of all beer styles.

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