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De Dolle Dulle Teve 10º (Mad Bitch)

Percentile
98
overall
Brewed by De Dolle Brouwers
Style: Abbey Tripel

Diksmuide, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
8233.87/5.03.86/5.010%99Trappist glass, Tulip
Commercial Description:
De Dulle Teve is brewed in the tradition of a Belgian Triple. Its high density stems from large amounts of pale malt increased with pale candi sugar in the brew kettle. Unfiltered, unpasteurized, bottle-conditioned.

De Dulle Teve keeps two to three years without major changes in taste. Further maturing, up to 10 years, will cause it to darken a little and lose some of its bitterness. The bittering of about 30 IBU is due to Goldings hops in the brew kettle.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Jerre (1755), Waregem, Belgium
4.6 Aroma Appearance Flavor Palate Overall
9/105/59/105/518/20
Mar 11, 2007  
Bottle, 33 cl. It was a long time ago i’ll taste this beer. Dark blond to light amber color with a white head. Aroma is wheat, orange ?, yeast. Flavour is yeast, alcohol, orange, sweet, and little spices. Full body. Taste is sweet but not too, good bitterness en dry end. The best we drunk yesterday.


 DrHomolka (727), Columbus, Ohio, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Mar 10, 2007  
Pours into a Trappist glass with a gigantic white head that leaves sudsy lace and a bright, light golden color with some sediment at the bottom. Aroma of yeast, bread, vanilla, mild fruits. Smell is pleasant but subdued. Has a smooth, tingly mouthfeel with some alcohol in the taste and a little bitterness. Good.


 EHSRanders (1121), Randers C, Denmark
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Mar 3, 2007    Updated: Apr 25, 2008
Bottle. Golden hazy colour with a lot of sediment and very large head. Spicy flavor but too much alcohol. Nice lasting aftertaste. Much better this time. I’am more familiar with high alcohol beers.


 spector (906), Lancaster, Ohio, USA
3.6 Aroma Appearance Flavor Palate Overall
8/103/57/103/515/20
Mar 1, 2007  
Light fruit,slight spice and yeast dominate the aroma.Pours a hazy light copper with a large white head.Yeast and alcohol come thru in the flavor.Thin to medium mouthfeel with some strong alcohol in the finish.


 moejuck (1165), Ohio, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Mar 1, 2007  
Sour aroma with some sweet malt in the back. Hazy golden yellow color sports a medium palate. Sweet malt flavor up front with some yeast. A unique tripel.


 reakt (938), Greater London, England
4.2 Aroma Appearance Flavor Palate Overall
8/105/57/104/518/20
Feb 26, 2007    Updated: Sep 2, 2007
Bottle from Uto - Amber with a Mt. Everest of a head. A strong spicy aroma of tropical fruits - apricot, dates, pineapple and passion fruit. Taste of salt, cloves, pineapple, apricot and a great deal of alcohol. This stuff is FIERCE. Complex, but well balanced. Get in, go mad!


 muenster (339), Sevierville, Tennessee, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/58/105/518/20
Feb 26, 2007  
Bottle. Pours hazy amber/copper with a massive bubbly head. Aroma is a wonderful combination of spicy yeast, cloves, banana, mild fruity notes, and a slight tartiness. Flavor is much the same, and with a slight warming finish from the alcohol.


Wharfrat (18), USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Feb 25, 2007  
The pour is all about the big head. The tripel means the head is triple the size of the beer. It just grows as you pour, then grows some more. It is a pretty golden hazy color with little bubbles. The aroma is funky and fruity. Like in a barn full of apples. The taste is complex, fruity, funky, maybe a little smoky. The alcohol is evident. The beer has a strong aftertaste- it just stays in your mouth. It is a nice beer to sip on. I like it.



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