jmm1 (129) - Andorra la Vella, ANDORRA - JAN 19, 2008
3.3 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 13/20
33cl bottle. Dark amber cloudy body with a nice puffy beige head. Bready nose with subttle tones of clove and caramel. A slight acid approach in mouth with some sweet roasted malts, and hops bitterness at the end that leaves a coffee-like aftertaste. Medium-high carbonation with a light body cause some effervescences that disturb the complexity of the flavors which is a pity. Could have been a good dubbel but is an underachiever because of that lack of body and a too high carbonation, the brewer should tone this down to make a more serious beer with less pops.
Sigmund (5462) - Tau, NORWAY - JAN 11, 2008
3.5 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
330 ml stubby bottle, courtesy of Cardinal Pub & Bar, Stavanger. BB 0608. ABV is 6.5%. Refermented in the bottle. Copper coloured beer (clear first, cloudy when the yeast is poured in the end), large tan head with an orangey hue. Very nice aroma of spices, candi sugar, yeast and raisins. Soft mouthfeel. The flavour is moderately spicy with some caramel and toffee, lacks hops. The finish is kind of "empty", relatively light bodied for its strength. Still a nice and drinkable dubbel, but could have been better.
JensenTaster (1719) - DENMARK - JAN 1, 2008
3 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
(on bottle) Light redish/brown, white head. A simpel aroma of blackcurrant and malts. High carbonation and a waterish body, with taste of more graisn; not that fancy. The finish is light, without any estertraces. There is a late-finish with some chocolate and dry fruit.
daniele (6056) - ITALY - NOV 3, 2007
2.8 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
scura con riflessi rossastri buona schiuma abbastanza persistente profumi fruttati lieviti fermentezione in bocca non armonica tagliante un po luppolata tostata decisamente non rotonda
SHIG (3787) - Wasilla, Alaska, USA - OCT 21, 2007
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 13/20
Bottle: Poured a dark red brown with a thin jello off white color head. The aroma is a sweet roasted malt with some caramel tones. The taste is a roasted nut and sugary malt, the finish is caramel and sweet.
Bart (2938) - Brussels, BELGIUM - SEP 19, 2007
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Darker amber to brown coloured beer with a lot of carbonation and an average off-white head. Malty roasted full aroma. Full palate. Finish is bitter roasted little bit short, wattery. Better when yeast on the bottom is poored out. Medium one.
ante (3374) - Stockholm, SWEDEN - MAY 25, 2007
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottled. Clear amber with a sissapearing white head. Yeasty aroma with notes of almond, hay and cocoa-powder. Malty flavour of light chocolate, nuts, anise with hoppy undertones of hay. yeasty finish of almond paste, nuts and chocolate with a metallic undertone.
rlgk (12025) - Göteborg, SWEDEN - APR 16, 2007
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle. Amber, nice offwhite head. Hoppy aroma. Quite mild malty flavor with hoppy notes. Mild finish.
BelgiskOlklub (943) - Viby J, DENMARK - NOV 5, 2006
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 15/20
Brown colour, big white head. Sweet chocolate and raisin taste, medium sweetness, lightly bitter.
fiulijn (15750) - Vancouver, British Columbia, CANADA - OCT 29, 2006
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Cloudy brown color; thin creamy head. Bice aroma, malt, perfumy, caramel, candi sugar. Medium body structure; mainly caramel taste, with a touch of roasted malts, strong bitterness (with light traces of hops), some steady woodiness. Solid and good.