Cletus (6355) - Connecticut, USA - DEC 30, 2007
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle BB 12/04. Pours amber/mahogany with a thin crust of white bubbles. Smells of sugar, iced tea, earth, citrus. Tastes of resudual sugar, some pepper, hints of spice. Past its prime but still enjoyable.
kp (10884) - Woodstock, Georgia, USA - SEP 1, 2007
3.3 AROMA 7/10 APPEARANCE 2/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
dark gold with lots of floating yeast chunks, yeasty sweet malt aroma with a light fruity tartness, thick body, malt flavor with lots of fruity esters, bready yeasty quality, sweetness is forefront but not overbearing, little to no bitterness
Aroma: 7/10; Appearance: 4/10; Flavor: 7/10; Palate: 7/10; Overall: 13/20
Carl99Fan (187) - Suwanee, Georgia, USA - JUL 6, 2007
2.7 AROMA 5/10 APPEARANCE 2/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
Not a big fan of yeast filled beers. Pours light copper. Nothing special. Bottle dated 2004..don’ t know if a brewed on date or drink by date. I hate that I bought a four pack of this stuff. Yeasty, slightly spicy flavor.
robinvboyer (3764) - Sturgeon Falls, Ontario, CANADA - JUL 6, 2007
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle in an xmas gift pack. Aroma is yeasty and bready. Slight ripe fruit notes in the nose. Flavour is again, fruity, and yeasty. Pretty run of the mill if you ask me.
adwoan99 (244) - Ft. Worth, Texas, USA - JUN 13, 2007
2.4 AROMA 5/10 APPEARANCE 2/5 TASTE 5/10 PALATE 3/5 OVERALL 9/20
Hallelujah! I found a back-up of my broken PDA, with rating I’d thought I’d lost forever. :-) Aroma is bready, not much else. Flavor is light, alcohol presence is notable.
Enniskillen (2044) - Salinas, California, USA - FEB 19, 2007
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Best before 2004. Body is brown with a thin tan head. Aroma is tart with apples and white wine, bit of grapefruit, and saltiness to it also. Taste is fairly alcoholic for 8%, has a cider like quality to it with light caramel, yeast, and light hop forefront to it, light raspberry, and old chocolate taste shows up in the end.
OllieBBommel (1368) - NETHERLANDS - JAN 30, 2007
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Brownish head, amber colouring, sweet aroma, caramel palate, hops, nice body
bager (2120) - Copenhagen N, DENMARK - NOV 14, 2006
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Bottled. Hazy golden coloured with a rather large head. A bit dusty with notes of yeast, fruits and hints of spices.
winegarner (220) - san diego, California, USA - MAY 5, 2006
2.6 AROMA 5/10 APPEARANCE 2/5 TASTE 5/10 PALATE 4/5 OVERALL 10/20
750 mL bottle that had roughly an inch of yeast at the bottom of the bottle. Upon opening the bottle, large chunks of yeast danced throughout cariied by the carbonation. In the glass, it appeared a light amber with yeast that just would nor flocculate. Aroma is that of a lightly hopped pale ale that has been infected with brettanomyces. Soma light fruit and sweet malty flavors and aromas but the presence of brett does not make it that enjoyable. Only purchase if you are vitamin B deficient and need a huge dose of yeast to consume.
bfeldmann (1049) - Wilmington, Delaware, USA - APR 28, 2006
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
"Poured a cloudy golden color. Aroma was fruity and spicey. Flavor was light fruits and spices and hops in the finish, little thing on the mouthfeel, but not a bad beer"