fletchfighters (1326) - AUSTRALIA - JUL 9, 2015
3.6 AROMA 7/10 APPEARANCE 1/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
750 ML bottle
In every way a typical barley wine. Low carbonation, in this case no carbonation. Very flat. Dark ruby color.
Nose is full of Brett, apple and grape juice. Very alive in the nose but very flat as well due to the Brett. Still holds the normal barley wine qualities in the nose of fruits and malt. Wicked slick and oily. Big beer but softened by the Brett and makes it to more drinkable. Interesting and very different
BRW (1752) - Barcelona, SPAIN - MAY 24, 2015
4.1 AROMA 7/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
On tap at Biercab. Reddish colour with small off white head. Fruity, malt and caramel aroma. Sweet, fruity, peach, syrup, wine taste, slightly sour. Medium to full body.
PhillyCraft (4767) - Philadelphia, Pennsylvania, USA - NOV 27, 2014
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
Bottle shared by Kamiel at the Sad Fish whale sess, pours lighter and hazy red. Top is medium in size without much lacing. Notes are definitely sweet but layered with candy sugar, plum, tobacco, cherry, grape, and booze. More sugary than a typical barleywine, next time more hops!
Countbeer (5736) - Best of E-Town mit 2 Brauhausen, NETHERLANDS - NOV 25, 2014
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle@Sad Fish tasting aka Haarlemmestraat tasting aka Elite tasting aka did Dean do something (stupid) today aka Benzais’ endless triangle travel aka Chris’ Birthday tasting:
Bottle: Served in a taster:
Some creamy bubbles. Hazy amber red body.
Aroma is barley malts, spice, brown sugars, corn, some yeast, wood.
Flavour is sweet, brown sugars, berries, yeast, some wood, some caramel, hint of vinous notes.
Aftertaste is bitter, vinous, malty, some wood and yeast.
Low carbo, light creamy mouthfeel, close to fuller bodied and a creamy texture.
JulienHuxley (5210) - Trois-Rivières, Quebec, CANADA - NOV 23, 2014
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 14/20
Bottle at a tasting, shared by Countbeer thanks!. Clear copper pour with thin white head. Aroma is boozy, lots of caramel, spicy, woody, earthy, light tobacco. Taste is boozy, vinous, wine, light fruity acidity. Palate is full bodied, still, a bit sticky. Nice profile but too heavy.
kermis (8524) - The Hague, NETHERLANDS - MAY 30, 2014
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle shared. Pours cloudy brown with no head. Aroma is vinous with Brett, caramel and red fruits. Flavour is moderate to heavy sweet and moderate acidic. Thick mouthfeel. Full bodied with no real carbonation.
deanso (7453) - the Hague, NETHERLANDS - MAY 30, 2014
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
75cl bottle shared @THT May.
No head or carbonation. Clear amber pour Slightly sour. Still very nice.
sic1314 (4776) - Leiden, NETHERLANDS - MAY 30, 2014
3.5 AROMA 6/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
Poured cloudy reddish brown with no head. Aroma of acidic vinous fruit. Medium to full body, quite smooth, flavour is sweet berries.
Christian (12209) - Odense, DENMARK - MAY 12, 2014
3.4 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 14/20
At Borefts Beer Festival 2013. Hazy copper with a small off-white head. Malty aroma with toffee, some fruity notes and vineous alcohol. Sweet and thick malty and fruity flavour, with hot alcohol, some brett character, and a somewhat astringent finish
fonefan (41314) - VestJylland, DENMARK - MAR 18, 2014
3.5 AROMA 7/10 APPEARANCE 2/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Draught @ 5th Borefts Beer Festival 2013, Brouwerij de Molen, Bodegraven, Netherlands.
[ As De Molen Bommen & Granaten (Giovanni) ].
Clear medium to dark brown color with virtually no head. Aroma is moderate malty, bread, caramel, dried fruit, alcohol. Flavour is heavy sweet with a long duration, alcohol, fruity - dried fruit - fruity sweet. Body is medium to full, texture is oily, carbonation is soft to flat, finish feel is light to moderate alcoholic.