De Molen CU Now
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Brewed by Brouwerij de Molen
Style: Saison
Bodegraven, Netherlands
Serve in Tulip


on tap


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RATINGS: 5   MEAN: 3.46/5.0   WEIGHTED AVG: 3.07/5   EST. CALORIES: 129   ABV: 4.3%
Barrel fermented & aged Saison from the old copper installation inside the Eet & Bierlokaal de Molen.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Camons (8401) - Hasselager, DENMARK - AUG 9, 2014
Draught @ Eet & Bierlokaal de Molen. Pours light hazy pale yellow with a white head. Aroma of malt, light bready, yeast, little sweet, spice, white head, light lemon. Flavor is malt, yeasty, spice, light wood, light vanilla, grass. Thin to medium body, lively carbonation. Very refreshing beer. 260714

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
wvhoran (455) - Tasmania, - AUG 7, 2014
On tap at the brewery. Cloudy golden-yellow with a thin white head. The aroma is fresh and fruity--peachy, a lightly vinous quality, and grassy. The flavour is sweet peach, tending toward tart/sour. Rather flat, but not to it’s detriment. A nice beer.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
laiti (7742) - Helsinki, FINLAND - JUL 12, 2014
Draught @ the brewpub. Aroma has is fruity and sweet with peaches - feels like light belgian blonde. Flavour is sweetish with citrus, peaches and honey. Finishes slightly tart with distant milk tones. The bourbon is just a slight sweetness at the middle of the taste, I suppose.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
deanso (7173) - the Hague, NETHERLANDS - JUL 8, 2014
On tap @ the brewpub. thin white head. Cloudy blond pour. Pepper in the aroma. Very refreshing. Good beer.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Benzai (11307) - Oirschot, THE NETHERLANDS, NETHERLANDS - JUN 20, 2014
Draught @ De Molen. Hazy pale yellow color, decent sized white head that leaves good lacing. Aroma is initially a bit soapy, but that’s quickly gone. I suspect it has been the glass and not the beer. Taste lightly malts, slightly grassy, slightly herbs, lightly hops come through -really, wait for it and let the beer warm up a bit- slightly bitter and lightly yeast. Don’t get any barrel aging, but I like the beer.

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