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De Molen Fris & Fruitig Morellen Lambiek Bordeaux Barrel

 (RETIRED)
overall
91
50
style
Formerly brewed at Brouwerij de Molen
Style: Lambic Style - Fruit
Bodegraven, Netherlands

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 93   WEIGHTED AVG: 3.47   SEASONAL: Special   EST. CALORIES: 168   ABV: 5.6%
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COMMERCIAL DESCRIPTION
FRIS & FRUITIG MORELLEN LAMBIEK BORDEAUX BARREL Fruit Lambic – 5,6% vol. Each flavour component plays so beautifully off each other that it is like watching a well done stage play. A pair of characters would present themselves on your palate and trip delicately around your senses.With each unveiling, new complexity was found and a new sensation. Subtle, refined, delicate, nuanced.


princesslala's rating

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
princesslala (131) - - AUG 15, 2010
This poured a rusty reddish pink. It had the flavor of strawberries on the verge of becoming over-ripe, and it smelled like teryaki sauce. I think it would be nice with Asian food or salad.


4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
phredrik (1010) - Copenhagen (formerly Aalborg), DENMARK - NOV 18, 2012
Tap @ Mikkeller. Hazy maroon red pour with a small pinkish head. Aroma is heavy on brettanomcyes, lots of plum and reddish fruit meat. The brett is very dusty, lots of leather notes, and there is a rather noticable note of bourdeaux barrel. Dry oak, spicy bourdeaux, very funky. The funkiness is complimented by the fresh fruitiness. Lovely. Taste is pretty much like eating a perfectly ripe plum. Some acidity and bretty funkiness in lines of plum zest, and lots of sweet fruit meat in the taste. The brett is heavy, still. The bourdeaux provides a spot on spiciness that blends in fantastically with the other elements of this beer. Drinkability is through the roof. Fuck, this is good.

3.1
   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
SlackerMads (1410) - Greater London, ENGLAND - NOV 16, 2012
Murky reddish brown with no head. Aroma is sour and acidic with notes of cherry. Taste is light sour cherries, port wine, plums. Long aftertaste. Medium/light body, low carbonation.

3.6
   AROMA 8/10   APPEARANCE 2/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
_angst_ (2559) - Göteborg, SWEDEN - OCT 9, 2012
Bottle @ Monks CafÈ Wallingatan. Pours hazy brownish ruby with a very small pinkish beige head that quickly dissipates without leaving any trace on the glass. Smell is slightly fruity sweet and sour with cherries, burnt sugar, lemon juice, red wine vinegar, dark grapes, lemon zest, hay, barnyard, dry soil and hints of sherry. Taste is very tiny fruity sweet, sour and fruity with sour cherries, lemon juice, hay, lemon zest, horse blanket and hints of bread, wood and burnt sugar. Mouthfeel is slightly dry, slightly tart, slightly smooth and medium bodied. Finish is dry and tart with sour cherries, lemon juice, hay and dry soil. Not very lambic like but still a quite good sour.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 1/5   OVERALL 14/20
larsniclas (5520) - Billdal, SWEDEN - SEP 28, 2012
Bottled at Wallingatan Dark reddish amber. Fruity and sour aroma with cherries. Pretty sweet flavour with tart notes. Red fruits; red currant and some leather.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
rlgk (10044) - Göteborg/Jönköping, SWEDEN - SEP 28, 2012
Bottle at Monks, Wallingatan, Stockholm. Hazy amber/copper beer with a small offwhite head. Sourish fruity aroma, rubber, citrus, grapefruit, leather, tart, berries, red currant, hay. Fruity flavor, red currant, hay, floral, sweetish notes, caramel, leather, citrus, some strawberries.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
VsXsV (2143) - Linköping, SWEDEN - SEP 24, 2012
Bottle at Monk’s Café Wallingatan. Bit hazy, red/pink liquid with small to medium white head. Aroma of cherries, wood, stone fruit, raspberries and some light funk. Taste is dry and light sour with light bitterness and cherry notes. Some light acidic action but not much. What’s to expect of a "lambic" with 20 IBUs? Medium bodied with low to medium carbonation. OK but a bit boring.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
brokensail (10530) - Orange County, California, USA - SEP 22, 2012
The beer is a fairly clear ruby red color with some floaties in the bottom of the glass. Smells mostly just like cherries without much in the way of complexity. Moderate tartness of lemon, a hint of red wine, and maybe some oak. Flavor is tart cherry pie with some lemon and cherry skin. Very light wine and barrel notes to it. Good, but a little bit one note for me.

2.5
   AROMA 5/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 9/20
Koelschtrinker (9999) - Köln (Cologne), GERMANY - MAY 29, 2011
Im Antrunk ist das Bier noch säuerlich, im Mittelteil entäuscht es aber durch schnell abflaschende Säurenoten und etwas muffige Herbe in einem trockenen Gesamtbild. Aich die Fruchtigkeit ist hier nur noch sehr eingeschränkt vorhanden, die Aromen schwach ausgeprägt. Naja... 9/8/8/7//7

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
madmitch76 (14285) - , Essex, ENGLAND - MAY 28, 2011
15th May 2009
Copenhagen beer festival. Clear red beer, pinkish head. Nicely tart. Just a touch of cherry. Not my favourite style but liked this.

4.2
   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
Travlr (9999) - Washington, Washington DC, USA - APR 15, 2011
Bottle at Monk’s Cafe Stockholm, shared with omhper and tarhels86. Cloudy red color. Aroma of sour summer berries. Taste is sour cherry juice. Nice stuff.


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