Brewed by Brouwerij de Molen
Style: Imperial Stout
Bodegraven, Netherlands
Serve in Snifter


on tap


Add Distribution Data
RATINGS: 391   WEIGHTED AVG: 4.14   SEASONAL: Special   EST. CALORIES: 300   ABV: 10%
Batch 666 was H&V with added wood chips soaked in a 40 year old cognac.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Tweeke (37) - Wageningen, NETHERLANDS - SEP 25, 2011
Draft at borefts. A bit too much of a good thing, the cognac is strong in this one. This results in a rather ’boozy’ taste, the alcohol isn’t hidden too well. Apart from that it is an interesting and enjoyable beer that really deserves the name its been given. Very sweet (just like the normal Hel & Verdoemenis).

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
kermis (7695) - The Hague, NETHERLANDS - SEP 25, 2011
2011 vintage on draft at BBF 2011. Black pour with a small beige head. Aroma of chocolate, coffee and oak. Flavour has same aspects with some cognac and caramel.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jerohen (2077) - Bussum, NETHERLANDS - SEP 24, 2011
UPDATED: OCT 2, 2011 On draft at Borefts Beer Festival, 2011 vintage. Very dark appearance, small head. Complex nose of malts, chocolate, liquor. Very alcoholic flavor, cognac dominance. Well brewed and complex, but cognac is just totally not my thing.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
GothGargoyle (1841) - Vancouver, British Columbia, CANADA - SEP 24, 2011
On tap @ Borefts 2011. Black with a golden brown head. Aroma is coffee, toast, cognac. Taste is malt, chocolate, molasses, cognac. Quite smooth on the palate and well balanced. Very nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 12/20
Pedro_Tallieu (57) - Deinze, BELGIUM - SEP 18, 2011
180 ml bottle. Great aroma of bitter coffee and roasted malt. Taste however was a bit too much of the bitter coffee. Aftertaste didn’t make me want to take another zip. Although I normally like this style, this was a bit too much for me. Maybe I didn’t preserve him like I should have.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
thomat (2665) - Göteborg, SWEDEN - SEP 7, 2011
Dark brown with a tiny tan head. Coffee with malty tones. Malt, hops and coffee. Full body with a long, balanced bitter-sweet aftertaste.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
fiulijn (16642) - Vancouver, British Columbia, CANADA - SEP 6, 2011
2010-06-06, draught (?), RBESG 2010 Grand Tasting, pulled with a plastic cup directly from the keg by Menno, 8-5-8-5-17=43
Black color, small head. Strong aroma of roasted malt. Good body strength, sweetish flavor, excellent chocolate, with light roasted malt and coffee. Extremely good balance is the winning key here.
Unforgettable experience on the RBESG bus!

2010-04-03, bottle, tasting at Papsø, 6-4-8-3-15=36
Black color; small layer of bubbles. The dustiest aroma of burnt malts and burnt coffee. Sweet chocolate and coffee flavor, correct bitterness, with some light burnt malt and ashes here and there, luckily less prominent than in the aroma. Good, but a step backward, instead of being a step forward.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
TheEpeeist (3580) - Media, Pennsylvania, USA - SEP 1, 2011
UPDATED: MAR 1, 2012 180 ml bottle. Ebony with tan bubbles around the edge. Nose is fudge, toasted coconut, raisin and oak. Medium body with a warming tingle. Taste is molasses, prune, chocolate syrup, cognac and light smoke. Smooth and rich but a bit subdued for De Molen. 2/29/12, 18 cl bottle at the Farmer’s Cabinet De Molen dinner served with Venison Loin. Brewed 11/14/11. Delicious but a bit harsh. Needs some time to rein in the cognac. Something between the two versions i’ve tried would be perfect.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
ksurkin (1021) - Norfolk, Virginia, USA - AUG 23, 2011
33cl, black waxed bottle, #1022 courtesy of madmitch76. thanks, ken! #3 in my epic H&V horizontal on the trek to rating #1000. bottles opens with and agressive pop and pours a hazy, almost milky, deep, dark brown with a rich, dark beige head that leaves sticky rings of lace. aroma is great with heavy, bitter dark chocolate, tart dark fruits, raw coffee beans, and brown sugar backed by woody cognac, tobacco, wet earth, and smoked nuts. flavor is simply fantastic with massive notes of roasted malts, dark chocolate, and burnt espresso with a beautiful integration of woody, slightly smokey, slightly fruit cognac, vanilla, and light toffee backed by roasted nuts, tobacco, and rich dark fruits with a rich, toasted, woody finish. palate is wonderfully rich, chewy, and downright creamy on the tongue with perfect carbonation. overall, a great rendition of H&V but i enjoyed the Misto a bit more.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
TheGrandMaster (2335) - Auckland, NEW ZEALAND - AUG 14, 2011
Bottle at Brasserie 4:20, courtesy of Alex. Lots of roasted malt, vanilla and sweetness.

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