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De Molen Kopi Loewak Coffee Stout (2011-2013)

 (RETIRED)
overall
99
88
style
Formerly brewed at Brouwerij de Molen
Style: Imperial Stout
Bodegraven, Netherlands
Serve in Snifter

bottled
common

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 356   WEIGHTED AVG: 3.84   IBU: 85   EST. CALORIES: 336   ABV: 11.2%
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COMMERCIAL DESCRIPTION
*Please note this version is essentially the same beer as the standard De Molen Kopi Loewak Coffee Stout however the abv has increased.

http://www.theguardian.com/lifeandstyle/wordofmouth/2013/sep/13/civet-coffee-cut-the-crap

On september 17th 2013, De Molen has announced it will stop producing beers with Kopi Loewak coffee



4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Dogbrick (9109) - Columbus, Ohio, USA - DEC 18, 2012
This beer pours brownish black with a medium tan head that diminishes steadily. Small patches of lacing on the glass. Aroma of roasted coffee and chocolate. Full-bodied with a strong roast coffee character plus notes of dark chocolate and malt. The finish is moderately bitter with a lingering coffee aftertaste. Good beer for coffee lovers overall.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
pentaz (1254) - Frederiksberg, DENMARK - DEC 17, 2012
Bottle. Pours clear very dark brown with a average lasting frothy tan head. Aroma is hard roasted malt, caramel, sweet earthy espresso, dark chocolate, red berries, hops, and pepper. Taste is heavy sweet and medium bitter. Body is medium, texture is sticky, carbonation is soft. Finish is both sweet, bitter and long lasting and then the taste of rich and earthy coffee and some alcoholic burn takes over.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
NobleSquirrel (3438) - Chicago, Illinois, USA - DEC 5, 2012
2011 on Draft at WLV for Zwanze Day 12. Pours black with a dark brown head. Nose is nice. Earthy, coffee and chocolate. Light sweet malt. Roasted malt and faint vanilla, some alcohol. On tasting, the coffee is quite nice. Lends an earthy chocolate quality that balances the rich malt. Finishes mostly dry with warming. Creamy. Really nice stout.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Treebs (872) - , Illinois, USA - DEC 2, 2012
Enjoyed on draft at WLV Liquors during Zwanze Day, 2012. Served in my Zwanze taster flute. A: Pours a dark black color with a dark tan head forming on the pour. It recedes slowly leaving some sticky lace behind. S: Earthy and green coffee beans, some roasted malts and a little sweetness as well. As expected. T: Same earthy coffee beans, roasted malts, some sweetness and a little anise. Slightly astringent. M: Medium to heavy bodied with a little thickness to it. Dry and mildly astringent. Medium carbonation. O: This was alright. The coffee was earthy and dark as expected and at the forefront of the taste. Probably wouldn’t care to have again, but it was far from bad. Serving type: on-tap

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
SlackerMads (1938) - DENMARK - DEC 2, 2012
Bottle. Dark brown with thick brown head. Aroma is roasted malt, coffee and herbal notes. Body is medum/full. Taste is perculator coffee, mild and sweet. Coffee with sugar.

4.2
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jrob21 (2798) - Atlanta, Georgia, USA - DEC 1, 2012
Tan head that lasts for forever. Huge coffee flavor and a bittersweet chocolate aroma. Holy crap this is tasty. Big flavors lasting a long time and the coffee is pretty spot on good. A bittersweet finish with a touch of sweetness. The coffee is the gig here though thick and rich.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
BVery (7441) - Burnsville, Minnesota, USA - NOV 28, 2012
Tap at Churchkey. Extremely dark pour with a small sticky head. Slick and oily, big coffee and chocolate. Outstanding.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
saxo (14434) - Højbjerg, Aarhus, DENMARK - NOV 25, 2012
Bottle. Nice head with excellent duration. Color is black. Aroma and taste are rich coffee, roast malt, chocolate notes and notes of hops as well. Oily palate.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Habanero (3013) - Tranbjerg, DENMARK - NOV 24, 2012
UPDATED: NOV 27, 2012 Bottled. Pours deep brown with a small tan head. Nose of coffee, chocolate and roasted malt. Sweet flavor again with coffee, it ends up more dry with some alcohol. Medium to full bodied, oily texture and flat CO2. An excellent stout.★★★★

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Nickls (1920) - Washington, Washington DC, USA - NOV 21, 2012
Tap. Dark khaki head, dense mahogany body. Espresso, sweet dark chocolate, some booze sneaks in the aroma as well and a dark fruitiness is there. Flavor is much drier and less sweet than aroma indicates, dark roasted coffee, chocolate, some toast, and a fairly sweet finish. Medium softer body.


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