bluevegie (3031) - Perth, AUSTRALIA - JUL 5, 2010
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20
Thin head on a deep dark brown, almost black body. Sweet aroma, notes of fudge, alcohol and soy sauce. Cocoa notes in the taste, some dark fruits, liquorice, smooth and full body.
wavers1 (872) - Notown, California, USA - JUL 2, 2010
4.7 AROMA 9/10 APPEARANCE 4/5 TASTE 10/10 PALATE 5/5 OVERALL 19/20
bottle 0564, bomb asss extra from thickfreakness, thanks a ton! nice opaque dark brown pour with a late rising layer of light brown head that sticks around in a ring and sheeting the whole way through. the aroma is super spicy, yeasty, light yet with an oily heavyness, and a nice hop profile shows up as well. the taste and palate are so perfect on this, excellent example of what an importer should be. nice and spicy, smooth, a lingering lager yeastiness, nice hop presence, with a bit of fruitiness showing up very nicely.
Beeronaut (176) - Cambridgeshire, ENGLAND - JUL 1, 2010
4.4 AROMA 9/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20
Well, I finaly get to try an old friend again, and this time I can actually rate it. This is a small 18cl bottle bottle 0591 of 1320 bottled 14th Jan 2009. So itís got a good 18months of bottle age to it. Pours out nice and oily coating the glass like a slick as it goes, then suddenly, like the H%V 666 a tight mocha head pops up out of nowhere to create what can only be described as, a perfect picture of a beer. Solid black body with brown/red hues at the edge of the glass and a dense tan/beige-brown head satnding a finger high - great conditioning. The first aroma that hits me, oddly enough, is Cointreau - it has without a doubt an orange liqueur aroma to it, brandy, orange and chocolate. Itís a strange attack of bitter and tart notes. Behind this lies barley, toasted malt, chocolate, coffee and rustique mellow yeast/bread branyard characteristics. The Flavour is spot on for me. Simply put, it is impecabely well balanced - it verges on being too good to be true, totaly poised from first sip to finish. First up is more of this crazy chocolate orange, folowed by great fruity hops, then thereís some good mineral notes in the midal, which turn quickly to earth. Also in the mids, there is a curious, but very pleasant fleating lager element, probably created by the aromatics pf the Saaz hops, and a light caramel malt flavour that wafts around. Finish has an element of smokiness to it, seems at first to be a little abrupt, but then a subtle finish continues on with superb length ad growing intesity. All the way through this beer displays elegance and melowness in abundance, which is neatley balnced by a curious fruit tartness which creeps in from time to time to add balance and keep the beer from ever getting to cloying. De Molen make the best stouts in the world.
BelgBeerGeek (1299) - Antwerp, BELGIUM - JUN 11, 2010
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
thx to abio who i traded this for
head: firm, thick , moka
smell: hops, alcohol, maltz, dark/bitter chocolat, bit of coffee, soy sauce, also something that reminds me of the smell at open sea
taste: bitter and hopy start, fruity malt taste , a alcoholic punch that hits the nose as well , aftertaste is an earthy coffee
very very nice !
thirdeye11 (5343) - Dallas, Texas, USA - JUN 6, 2010
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
(33cl botle #640/823 brewed 10-6-07 bottled 11-1-07 thanks to bu11zeye) espresso brown wih khaki bubbles. Nose of chocolate syrup, fudge, alcohol, vanilla and graham cracker. Taste of dark chocolate, fudgey, woody, light smoke with a watery finish and more bitter chocolate.
Mora2000 (5159) - McKinney, Texas, USA - JUN 6, 2010
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Thanks to bu11zeye for sharing this bottle at a recent tasting.
Bottle number 640 of 823. Bottled 1/11/2007. The beer pours dark brown to black with a very small tan head. The aroma is roasted malt, teriyaki and soy sauce. The flavor is more of the same with roasted malt, teriyaki and some light smoke. Medium mouthfeel and low carbonation.
mar (4475) - Dallas, Texas, USA - JUN 5, 2010
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
11.2 oz, Bottled on 01/11/2007, bottle number 640/823 thanks to bu11zeye. black pour with no head. thick chocolate malts and bittersweet notes on the nose. smooth on the palate, flavor is bakers chocolate, roasted malts, and more chocolate.
BMan1113VR (7702) - Los Angeles, California, USA - JUN 4, 2010
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 14/20
11.2 oz, Bottled on 01/11/2007, bottle number 640/823 thanks to bu11zeye. No fizz when the cap was removed. Flat pour with no head over a deep brown body. Aroma of fudge, must, Sharpie, vinous, teriyaki and nutty. Taste is nutty, oxidized, licorice, and chocolate. Flat and syrupy mouthfeel. No carbonation.
Habanero (1889) - Tranbjerg, DENMARK - MAY 21, 2010
4 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 5/5 OVERALL 16/20
Bottled. Pours pitch black, opaque with a little, creamy and brown head leaving some good lacings. Nose of roasted malts with smokey notes. Sweet flavour with roasted malt, liqourice and dark fruits. Full bodied. Oily and smooth texture. Slightly malt bitterness in the end. An enjoyablee brew.
Pinball (10214) - Copenhagen, DENMARK - MAY 20, 2010
3.9 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
bottle at mikkeller bar. (did not say imperial porter on the bottle, but did not say reserva either. og, fg, color matched on the label and here, as did ABV.
pitch black, smooth light brown head.
hoppy fruity roasted grains in the aroma, too flowery and spicy-flowery for me.
flavor is licorice, english licorice (lots of licorice, which dominates), hoppy, roasted stuff. Although it appeares to me to be rather one dimensional (hops, licorice), it is in fact very well tasting. also some wood, vanilla, faint roasted grains.