Delafield 8-Malt Stout

Brewed by Delafield Brewhaus
Style: Stout
Delafield, Wisconsin USA

Serve in English pint

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5/11/12. On tap. Rich malty aroma with touches of soy, acidic tartness, and plenty of roast. Nice flavor with plenty of roast and lots of dryness. Not too shabby on nitrogen.

Nitrogen pour. Poured very deep brown with a dense, nitro-y tan head. The aroma picked up sweet, milky chocolates, roasted barley, and black patent malts.. a little muted from the nitro, but well presented. The flavor found dark chocolates paired with roasty barley and a little molasses.. a kiss of sweeter malts on the back.. nice earthy bitter complements around. Medium-bodied with dense carbonation on the palate.. creamy feel.. overall very good.

Deep black with a thick nitro brown head. Lightly roasted aroma. Flavor is smooth and chocolatey with some smoke and salt. Great stout body with lots of complexity. Very well-balanced, one of the best stouts I've had in a while.