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overall
95
93
style
Brewed by Brouwerij Huyghe
Style: Belgian Strong Ale
Melle, Belgium

bottled
common

on tap
common

Broad Distribution

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RATINGS: 2952   WEIGHTED AVG: 3.61   EST. CALORIES: 255   ABV: 8.5%
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COMMERCIAL DESCRIPTION
Bottle Conditioned.
Launched on December 26th 1989 @ 9% abv. Abv reduced from 9% to 8.5% in 2003.
The particular character and the unique taste of "Delirium Tremens" result from the use of three different kinds of yeast. Its very original packing, which resembles cologne ceramics, and the colourful label contribute to its success.
In 1997, Stuart A. Kallen nominated Delirium Tremens as "best beer in the world". A gold medal during the "world beer championships" in Chicago (1998) confirmed that worldwide recognition.


3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
thornecb (4697) - Marblehead, Massachusetts, USA - APR 17, 2006
Pours bright, hazy gold into a trappist glass. Sour earth and horseblanket aromas with a head that skims the surface. Fizzy, dry and full-bodied with an abrupt malt finish.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Rune (8927) - Tromsø, NORWAY - APR 17, 2006
330ml bottle bought at De Bier Tempel in Brussels in late February 05. Clear bright golden colour. White foam mostly diminishing. Light spicy and sweet aroma. Soft and firm mouthfeel. Fruity sweetness dominates the flavour with a slight hint of yeast in the finish. Alright, but too candy sugary for my taste (16.04.2006).

4.5
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
Braudog (5965) - Phoenix, Arizona, USA - APR 16, 2006
On tap at Falling Rock Taphouse, Denver, 4/15/06: Dark golden with a solid white cover of foam. Big aroma of sugar. Strong sugary, banana, raisin, clove, flowers. Classic.

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
Bart (2938) - Brussels, BELGIUM - APR 11, 2006
Gold blond coloured, large white head, Lots of sprankling. Very fruity aroma (citrus), malty and light nutty. Full body, some carbonation.finish is excellent, dry bitter, some alcoholic touches and some little sweet hints. This is the top.

4
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Geiserich (3568) - Linz, AUSTRIA - APR 10, 2006
Bottled:
Very nice fruity aroma with notes of plums, dried apricots and a breeze of cherries.Sweet and malty. Hazy golden color and a quickly diminishing head. Fruity and yeasty flavor, sweet and alcoholic. Fruity notes of raisins, chocolate plums and other sourly fruits. Light dry, light bitter finish, but quite good balanced. One left?

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
aracauna (3189) - Georgia, USA - APR 8, 2006
Pours a clear gold with a rather large head. The aroma is like spicy cider. Thin body. Cotton candy, cloves and apple juice all mingle in the flavor.

4
   AROMA 10/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 14/20
paul9639 (116) - New Hampshire, USA - APR 7, 2006
Poured hazy copper with a thin lacing head. Aroma was definitely the best attribute. Complex mix of yeast, bananas, and spices. The flavor was similar to the aroma, yet really subdued. Good pale abbey, but I prefer Corsendonk or Duvel.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
HopheadHans (804) - Bay Area, California, USA - APR 5, 2006
Bottle. Pours with a huge head that lasts a long time. Aromas of yeast and some fruit. Flavor is that of a classic Belgian ale, yeast. The palate is not as clean or smooth as other Belgian, oily might be the best way to describe it.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
FlacoAlto (3810) - Tucson, Arizona, USA - APR 3, 2006
Pours a full, though lightly hazy, gold color and is topped by a frothy, initially three-finger thick, pale tan colored head. The aroma is a spicy mix of yeast, pear, apple, ginger, pepper, clove, lemon zest, among other things. The aroma is quite nice, fairly complex, yet light & appetizing as a good strong, golden, Belgian ale should be.

The taste has a light malt sweetness to it that is mostly drowned out by all of the other flavors found in this beer, which is a long way of saying that this beer tastes fairly dry. There is a nice level of yeast/ fermentation derived spiciness here as well; I get light notes of clove, a certain ginger note, and a pepper-like note that combines with the carbonation. Layers of fruit character are also found here with apple and pear being prominent along with a sort of fruit-reminiscent tartness that is also found in these fruits. As the beer warms up a tad, I begin to get some notes of hot alcohol in the finish. It almost adds to the perceived spiciness of this beer, and actually is not all that detracting. This is definitely enjoyable, but something seems a bit out of whack, which keeps this beer from being stellar.

<font size=-4>Purchased: <a href=http://www.ratebeer.com/Places/ShowPlace.asp? Liquors, Tucson, AZ<font size=-1>

4.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
radagast83 (5376) - Fairfax, Virginia, USA - MAR 31, 2006
UPDATED: SEP 18, 2007 11.2 oz. bottle. Hazy golden hue, huge white head. Yeast, citrus flavor. Very nice beer.


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