jb (2832) - Rochester, New York, USA - JUN 25, 2016
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Yes this is pretty decent. Chocolate and roasted malt nose. Rich. Appearance is standard. Thick mouthfeel. Dry category seems wrong. Full and complex.
Iphonephan (5837) - McLean, Virginia, USA - JUN 4, 2016
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
In draft at the brewpub. Pours black with a tan head. Roast nose. Flavors of leather and tobacco. Smooth creamy finish.
dmac (5302) - Toms River, New Jersey, USA - MAY 21, 2016
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
12oz can from SHIG. Poured a black body with a dense thick mocha colored head. Aroma of chocolate pudding skins, vanilla beans, dark toast, milk and a slight hint of metal. Flavor is the same but looses that slight himt of metal. Big rich full body with softer to average carbonation. This drinks bigger than a sub 6% beer.
fiulijn (18446) - Vancouver, British Columbia, CANADA - APR 6, 2016
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Tasting at Eugeneís, can
Black color. Smooth and roasty, moderately sweet. Nice.
Ferris (11085) - Burnaby, British Columbia, CANADA - MAR 12, 2016
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Can - Lots of cocoa and roast with some dried coffee. Jet brown with a rich brown head. Dark and roasty with some nice chocolate notes and a touch of sweet bitterness. Nice dry finish.
mcberko (13054) - Vancouver, British Columbia, CANADA - FEB 6, 2016
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Can, pours black with a small tan head. Aroma brings out lots of roasted malt and a little cocoa. Flavour is along the same lines, with roasted malt, dry cocoa and oats. Well-balanced with a fairly robust body. Nice one.
BeerandBlues2 (11861) - Escondido, California, USA - JAN 22, 2016
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Draught at GABBF. Pours opaque black with a medium, frothy tan head, medium retention with good lacing. Aroma is roast and chocolate malt, prunes and leather. Flavor is roast malt, prunes, leather, light earthy hops and bitterness with a dry finish. Medium body and carbonation.
OldMrCrow (2340) - Seattle, Washington, USA - NOV 30, 2015
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Iíve pretty much quit drinking stouts these days -- over the summer Iíve preferred something lighter, and Iíve certainly gotten tired of chasing the next over-the-top imperial with something-or-other.But this one reminds me why I shouldnít go too far toward giving them up. This is really nice. Very dark inky pour, nice rich deep brown head, roasty coffee nose, a bit of ash at first but that fades, hops a little metallic but not bad at all, gentle sweetness coming in late. This is really drinkable and really tasty. I wish I had another one sitting around, or any stout real, but alas. It was a single can lark.
nittanyjim (102) - - SEP 23, 2015
3.8 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 5/5 OVERALL 14/20
Black. Tan head, burnt nose. Nitro, so itís very smooth. Creamy, burnt chocolate taste. Velvety smooth. Bitter chocolate aftertaste.
Blairgus (4007) - California, USA - JUL 14, 2015
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
14 July 2015, tap. Black. Nose is burnt toast malt. Med body, creamy, faintly fizzy. Burnt toast, toasted brown sugar, light burnt bitterness. Very nice for a regular drinking stout.