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RATINGS: 14   MEAN: 3.69/5.0   WEIGHTED AVG: 3.4   IBU: 55   EST. CALORIES: 177   ABV: 5.9%
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COMMERCIAL DESCRIPTION
Over its long history, stout has served many purposes, from a doctor-recommended cure-all to an aperitif for Russian royalty. Somewhere in the middle is Chuli Stout, a dry Irish style stout, which takes its name from the mighty Chulitna River. An ample amount of roasted barley imparts dry, coffee-like flavors, while flaked barley adds smoothness and body. And if that weren’t enough, Chuli Stout is conditioned and served with nitrogen, amplifying smoothness and creating that rich, dense, classic stout pour.


most recent ratings

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
12many (277) - Alaska, USA - NOV 26, 2010
Draft. Good smooth drink with lots of roasty chocolate and soft carbonation. Not too heavy either.

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 13/20
SuzyGreenberg (1603) - Seattle, Washington, USA - FEB 19, 2010
Draft @ Taproot Café; nitro pour; pitch black with creamy chocolate colored head; nitro tap leaves this super creamy with light nose of oats and chocolate; level of roast is quite rich and tasty; texture overall is on the light side with creamy mouthfeel going down; licorice, dry chocolate and lots of roast; quite nice overall

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
savnac (2109) - Anchorage, Alaska, USA - FEB 12, 2010
On tap @ Humpys. Black with a thick creamy tan head. Aroma of coffee, chocolate, and dark roasted grains. Rich chocolate flavor with a bit of hop and roasted malt bitterness. Medium body with average carbonation and a creamy mouth feel. This is a very well balanced, full flavored Stout, my favorite from Denali so far.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
AmEricanbrew (4890) - Belcher, Louisiana, USA - JAN 22, 2010
Black color / tan head. Nice roasty, nutty malt aromas. Nitro smooth medium body. Rich, mildly sweet chocolate flavors with medium roasted malts, mild coffee. good stout.


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