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Denali Single Engine Red

Score
5679
OVERALLStyle

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 14   MEAN: 3.29/5.0   WEIGHTED AVG: 3.13   IBU: 46   EST. CALORIES: 168   ABV: 5.6%
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COMMERCIAL DESCRIPTION
For years local air taxis have ferried mountain climbers to the base camp on the south side of Denali, flown flight seeing tours over “The High One,” and dropped off backpackers and other outdoor enthusiasts in all corners of the Alaska backcountry. Denali Brewing Company draws the inspiration for its red ale from Talkeetna’s rich aviation history. Brewed with five choice American and European malts and just enough hops for balance, we hope you find Single Engine Red a suitable compliment to your next Alaskan adventure, whether in the air or on the ground.


most recent ratings

2.8
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
DrinkEmUpJones (968) - Georgia, USA - MAY 17, 2013
Clear dark burnt orange color. Malty roasted nut aroma. Smooth clean palate. Short finish. A slight watered down aspect. Just ok for the style.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
BrewDad (4256) - Olympia, USA - APR 20, 2013
Reddish amber in color, clear with a thin head. Nice easy drinking amber ale. The flavors good malt and hops balance. The beer was very malty in the finish. Decent beer.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
riversideAK (5413) - Shoreline, Washington, USA - MAR 3, 2013
Biscuit and caramel, toast and light fruity notes. Pours brown auburn thin head. Flavors of caramel biscuit soft fruity residual sugars and a touch of english hop notes. Light fruity finish lingers.

3.4
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
dp (602) - uniontown, Ohio, USA - AUG 2, 2012
bread, red, minimal head, light sweetness, medium body, average carbonation, a killians but much better, on tap innear Denali National Forest

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
MikeJslc (474) - Utah, USA - JUL 5, 2012
Copper, clear, with off-white head. Aroma: light crystal malt with some toasty melanoidins and fruity esters. Flavor: malty with caramel, light toasty notes and enough bitterness to keep the finish from being too sweet. ---Rated via Beer Buddy for iPhone

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
SHIG (3051) - Anchorage, Alaska, USA - JUN 16, 2012
Draft: Poured a coppery amber with an off white head. Aroma is nice fruits and caramel malts. Taste is somewhat sweet with caramel malt and yeasty, finished with a nice fresh grain.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
hombrepalo (1623) - Chicago, Illinois, USA - APR 8, 2012
Pint pour at Alyeska ski resort. Clear amber pour supporting a thin light tan head. Very little lacing. Biscuity aroma with a little citrus. Crisp, malt-forward flavor. Medium silky texture with a bit of hop bitterness in the finish.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
savnac (2056) - Anchorage, Alaska, USA - MAR 28, 2012
Growler @ Brown Jug. Clear reddish amber with a medium off white head. Aroma of biscuits, fruity yeast esters, caramel and some herbal notes. Flavor is all malt, some bread and biscuit qualities as well as caramel. Medium body with average carbonation. Nice amber, rich and malty.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
jsquire (2953) - St. Marys, Ohio, USA - JAN 29, 2012
Sampled at the ’12 GABBF. Amber color with a thin off white head. Not much of a nose, and what there is hints of raw grain. Fruity ale with some plum and berry hints. Easy drinking malty beer.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Aubrey (3343) - Bellingham, Washington, USA - AUG 29, 2011
Draft at brewery: Murky, deep amber. Big toffee nose. Medium body. Toasty and sweet with a healthy dose of hops. Like a big, hoppy red ale. Notes of biscuits, Boston Baked Beans candy and bread crust. Earthy, floral and grassy hops. Good beer.


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