Denisons Dunkel

Denison’s Brewing Company
Brewed at Cool Beer Brewing Co.
Style: Dunkel
Toronto, Canada

Serve in Dimpled mug, Lager glass, Stein

on tap at volo. cask days 2008. taps lovely brown with a thick tan head. the aroma is chewy malt with some bread and dark fruit. flavours are very malt driven but i found this to be a little thin and somewhat lacking in the flavour department. everything that was supposed to be there was but this brew just didnt wow like i was hoping it would. ill have to try a bigger serving of this and let it warm right up to really get a feel for the brew.

Dark auburn color. Sweet malty/brown sugar nose, some fruit. Nutty, some hop bitterness and a good malt finish. Spritzy, oily. Nice dunkel.

Dark brown/auburn colour. Sweet, malty nose. Medium-full bodied. Slightly sweet (chocolate?) w/ some nuttiness. Finish remains malty although bitterness is apparent.

very dark brown with off white head. sweet, nutty aroma. flavours of malt, brown sugar, coffee. mild, yet apparent hops. nice carbo. very good.

On Tap: Haven’t reviewed this since Michael moved the bewing to Cool. Nice mahogany color with ruby highlights, puffy off white cap lasts and laces the glass well. Aroma is text book Munich dunkel - soft aromas of bread, cocoa, nuts, a bit of sweetness and earthy. Medium bodies, soft silky mouth feel, big dose of Munish cara malts in front...bready, cocoa, nutty, dark toffee, a bit of herbal-spice from the Hallerteau undertones....goes to a clean crisp finish with a toasty-bready after taste. A top flight Dunkel and one of my favorite drinks. I wish Michael would bottle or can this for home consumption, it;s a classic Munich dark.

Tap, pours a nice dark beer, with a frothy head, the smell is spicy, the taste is quite nice its a wheat beer taste mix with a nice dark beer finish, this one was quite spicy and it was really quite good

draught at BeerBistro, as aperatif. Very enjoyably nutty and roasty malt, overall refreshing, stylish yet undemanding. Hops a little dry but not overly prominent. Good!

On tap at the Magpie. Ruby-brown with great lacing. Lovely aroma of toast, dark roasted fruit, and a little chocolate. The flavour has chocolate, lots of caramel malt, roasted nuts, and enough hops at the end to make it interesting. Full body, nice carbonation.