 Got Stout? (173), Wisconsin, USA
May 16, 2005
This pours faint-golden muddy-as-ditchwater brown with a head that QUICKLY dissapates. Grassy aroma with a faint fusel alcohol scent. More high alcohol notes, very light malts. Tart aroma of caramel, banana, clove, a little earth. Medium bodied with low bitterness and a quick finish. Very mild in flavor. But if you are a fan of Dark Wheat’s, this is hard to pass up.
JPDIPSO (4210), Wauwatosa, Wisconsin, USA
May 5, 2003 Chestnut color with a bone colored small fizzy head. Heavy aroma of malt and stewed prunes. Malty, with a lot of fruit swiming around. Over ripe bananas, prunes, grapes and plum. A little too fruity and sweet. Nice malty finish. Seems a bit under attenuated.
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