Dentleiner Dunkles Weizen

Brewed by Hauf-Bräu Dentlein
Style: Dunkelweizen
Dentlein am Forst, Germany

Serve in Stein, Weizen

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Bottle, thanks pivnizub. Cloudy cola, offwhite foam. Spicy ryebread aroma. Berries, christmas spices and banana. Medium to light body, sparkly mouthfeel. Almonds and spice retronasal.

Bottle: Deep ruby-amber coloured, small - but stable - off-white foamy layer; sourish fruity-wheaty nose with a small amount of dark malt in the background; light to moderate sweetish-sourish flavour, more light than medium bodied; a tinge of cacao in the sweetish-sourish finish, plus fruity and dark-malty flavours. Not bad....

(bottle) Hazy, ruby amber colour with a dense medium-sized tanned foamy head. Sweet and yeasty, also slightly sour toast-malty and slightly wheaty aroma with a touch of caramel, berry-fruity notes and clovy spices. Sweet flavour with a tinge of acidity, light to medium bodied with a smooth carbonation for a Weizen. Toast-malty and slightly wheaty taste with caramel and rather subtle fruity notes, accompanied by shades of phenolic spices; moderately sweet and slightly sour-fruity finish with toasty elements and mildly spicy notes. Pretty rounded Dunkelweizen. 29.V.10