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style

bottled
common

on tap
common

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RATINGS: 1742   WEIGHTED AVG: 3.68   EST. CALORIES: 156   ABV: 5.2%
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COMMERCIAL DESCRIPTION
With a dark beer as our first and flagship brand, Black Butte defined Deschutes as a radical player. A slight hop bitterness up front enhances the distinctive chocolate and roasted finish. It’s prized for its creamy mouthfeel and intense complex flavors.


3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
elektronikfagtekniker (891) - kbh, DENMARK - FEB 14, 2007
bottle. black color. no head. roast aroma and taste. smooth and chokolaty. nice and pleasant. very nice.

3.3
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
duffman462 (175) - Gainesville, Florida, USA - FEB 12, 2007
Pours very dark. Lots of roasted malt here. Hints of chocolate and roasted nuts. A bit thin, and not a lot of complexity. Average porter.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
Theis (13521) - Frederiksberg, DENMARK - FEB 11, 2007
Bottle - First newbie tasting club - Lars brought it. Black - offwhite head. Burned, berries, licorice, medium hoppy, nice smooth - drinkable but give it some more of everything !!

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
buckybeer (666) - Eau Claire, Wisconsin, USA - FEB 8, 2007
Thanks to BuckeyeBoy for trading this one to me. What a beautiful pour. Almost black with a big tan head. The aroma is wonderful. Rich bitter chocolate and malts. Flavor is malts, chocolate and light coffee. Maybe just a touch of smoke also. The body was just a little thin but overall this is a very nice beer. Thanks again Jeremy.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
limalimamoli (52) - Oceanside, California, USA - FEB 7, 2007
Pours dark brown with slight translucency. A nice head of brown rise quarter inch. Aromatics are filled with dark roasted malts, coffee notes and underlying fruit. . Some light vanilla notes finish out the nose. Mouthfeel is medium, with some mild, prickly carbonation.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
goldtwins (4320) - Nesconset, New York, USA - FEB 5, 2007
Poured a clear dark brown color with a beige head. Aroma and flavor off toffee and carmel. Pleasant roasted malt. Fairly tasty.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
TheKegergator (241) - California, USA - FEB 3, 2007
Pours a great black color with a nice dark tan head that lasted decently. The smell is very good. Very rich nose to it. Taste is very good and very smooth, with a hint of roast on the back end of the swig. This is another soid brew from Deschutes, very good brew.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
hepburn82 (143) - SCOTLAND - FEB 2, 2007
Draught. A well balanced, tasty and enjoyable porter. Deschutes seem to make only good beer. Clean lingering coffee and chocolate flavors with some bitterness in the finish. Great looking stuff and very tasty.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
NikonTheDog (13) - Hawaii, USA - JAN 29, 2007
To me it seemed somehow thin for a dark beer, but not necessarily in a bad way—a little lighter, hoppy with a tad of coffee-esqueness or maybe even tea. Refreshing, crisp but somehow seeming like a young beer, a new recipe. Fresh, hip, tasty but not yet proven by the test of time. A light froth head clings precariously to the glass sides, itself like an interesting youth—someone or thing with potential but not yet a realized potential. Does drinking it help realize its potential? Allow it to mature and come into its own? I can only try.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
beedman (60) - Wonju, SOUTH KOREA - JAN 28, 2007
12oz bottle thanks to Dave. Pours a very dark, dark velvet red with plenty of off white foam. Aroma is toffee. Taste is fairly smooth with plenty of burnt flavours - coffee and bittersweet chocolate. Very easy drinking when cold, as it warms it looses carbonation quickly and becomes more complex, with the hops emerging more, but still well balanced with the malt. Nice Porter.


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