RateBeer
Deschutes Black Butte XXI 3.98 416

Deschutes Black Butte XXI

Percentile
99
overall

bottled
common

on tap
common

Regional Distribution
Find this beer

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreSeasonalABVStyle PctlServe in
4164/5.03.98/5.0Special11%93.3Snifter
Commercial Description:
XX - 20th Anniversary, released 2008
XXI - 21st Anniversary, released 2009

This masterpiece is a tribute to Black Butte Porter, the revolutionary Deschutes Brewery beer that has excited beer enthusiasts since 1988. This special Reserve Series release is a colossal version of Black Butte Porter. Our brewers enhanced Black Butte XXI by adding some Theo’s Chocolate cocoa nibs from Seattle, dry-hopping it with 100 pounds of Bellatazza’s locally roasted coffee, and then aging a portion of it in Stranahan’s Colorado whiskey barrels. These regional partners provided quality artisan ingredients that give this commemorative beer a truly handcrafted complexity.
Released as Black Butte XX in 2008 to celebrate our 20th Anniversary.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (15495), Frederiksberg, Denmark
2.8 Aroma Appearance Flavor Palate Overall
5/104/55/103/511/20
Jul 28, 2008  
Bottled - tasted blind. A pitch black beer with a thin tan head. The aroma is sweet malty with notes of a moldy ashtray full of tobacco. The flavor is sweet with notes of tobacco as well as an acidity from hard roasted malt, leading to a dry and very roasted finish.Too much tobacco for me.


 Papsoe (15178), Frederiksberg, Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Jul 31, 2008  
(Bottle 75 cl) Pours black and opaque with a creamy light brown head. Distinctly burned ashy aroma. Quite full-bodied with sweet burned malts and a malt astringent finish. Big yes but also somewhat unrefined. 260708


 yespr (12443), Copenhagen O, Denmark
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jul 27, 2008  
From bottle #25 at sk8vikings American blind tasting. Pours dark brown and with a lacing off-white head. Dense roasted and coffeeish aroma. Flavour is spiced and coffeeish with solid acidic touch and hardroasted malt. Solid acidic roasted malt and light tobacco finish. Lingering dark roasted coffee and malt with an acidic touch.


 omhper (12338), Stockholm, Sweden
3.1 Aroma Appearance Flavor Palate Overall
7/104/56/102/512/20
Sep 25, 2008  
Bottled at Stockholm Beer Festival. Very black, small beige head. Tarry licorice aroma. Fairly sweet with dense compact mouthfeel. Lots of chocoalte and asphalt covered in molasses. Long salty woody bitterness with some burning sweetness.


 fonefan (11999), VestJylland, Denmark
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Mar 15, 2009  
Bottle 66cl. @ LCRBM 2008, ’s-Hertogenbosch, Netherlands
Clear dark black color with a average, frothy, good lacing, mostly lasting, light brown head. Aroma is moderate to heavy malty, roasted, chocolate, coffee, cacao, cabbage, radishes notes, bourbon. Flavor is moderate to heavy sweet and bitter with a long duration. Body is medium to full, texture is oily - creamy, carbonation is soft - flat. [20081025]


 oh6gdx (9162), Vasa, Finland
3.8 Aroma Appearance Flavor Palate Overall
7/105/58/103/515/20
Sep 29, 2008  
Bottled@SBWF2008. Close to black colour, mediumsized beigeish brown head. Aroma is coffee, syrup, roasted malts as well as some smoked wooden notes. Flavour is hops, grass and coffee along with some ryebreadish notes. If it’s really 11% it hides the alcohol extremely well!


 MiP (9162), Sønderborg, Denmark
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Oct 31, 2008  
Bottle, 11% at LCRBM08. Vinous aroma, sweet yeast. Black colour, very small brown head. Good flavour, bready, roasted, vanilla, vinous. Very good combination. The alcohol is a bit rough, but all in all very nice.


 joergen (8714), Frederiksberg, Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/105/515/20
Apr 19, 2009  
Bottle at bager. Pitch black coloured with a medium sized beige head. Roasted aroma of chocolate and caarmel with notes of spices. Roasted flavour of chocolate, caramel and alcohol with notes of liquorice, spices and hops. Roasted, hoppy and warming alcoholic finish.



We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

View Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42

Share Your Opinion!
Get started reviewing beers at RateBeer.com now.

First, choose your user name

About RateBeer | Add A Beer | Log In | Edit Personal Info | 100 Beer Club | FAQ | Feedback?
Copyright © 2000-2010, RateBeer LLC