19Ei8hty (1134) - Washington, USA - AUG 15, 2011
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
On tap at the Public House in Bend. Toasted bread malt body. Clean and silky smooth. Lightly sweet with moderate citrus and pine. Wonderful grain profile. Biscuity notes and some great, fresh hop character. Very high quality drink.
tunneler (131) - Charlottesville, Virginia, USA - JUL 29, 2011
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
From the brewery in Bend, mid-July. Doesn’t seem all that over-the-top to me. Straightforward clean citrus op IPA. Must be well-balanced if the IBUs are 100. Best IPA/equivalent from Deschutes and a really good beer!
IndianaRed (2323) - Boise, Idaho, USA - SEP 8, 2010
4 AROMA 9/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
On tap at the brewpub. hazy light amber. Small off white bead easily coaxed up with a swirl. Big citrusy aroma and flavor. So
E malt sweetness but this is a hop vehicle and it is a sweet ride. Bballanced forth style. Very nice.
glkaiser (1214) - Seattle, Washington, USA - AUG 12, 2008
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Pub exclusive at the Portland pub over the weekend of OBF. Pours a dark copper with good head. Amazingly balanced for 100 IBUs. Not too sweet. Lets the blast of citrus and grass take all the credit. Love it and wish they would bottle it.