StumpMe (30) - Bellingham, USA - MAY 9, 2007
3.8 AROMA 6/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
I had this one on tap a few weeks ago and wow! nice full body, I felt like I could start chewing on it. Very sweet, almost like caramel. The aroma is strong in malt character, smells a bit like oak too. In mine there didnít seem to have any lacing/or head. But, I liked this beer, but it was too easy to drink for the alcohol content! definitely a beer to sip among friends..
Storm (2684) - Amager, DENMARK - MAY 8, 2007
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
65 cl bottle. Reddish dark brown colour with a little head. Aroma of malt, caramel and little wine-like. Nice and very tasty flavour of malt, caramel, winery and ends up little alcohlic, but ends up very nice.
Angeloregon (2055) - Portland, Oregon, USA - MAR 26, 2007
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Deschutes 2004 Mirror Mirror: 2004 was one of my favorite years to date. This Bend, Oregon barely aged nicely and despite a seemingly drastic recipe change to a less hardy ale in following years. Deep in color and flavor and all over the pallet, this cellared centaur poured a deep orangey sienna and finished with a distinct malty brininess.
kramer (5510) - Sunbury, Pennsylvania, USA - MAR 3, 2007
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
22 oz bottle, via acertain. Pours a clear dark copper under a one finger fizzy beige head that faded to a clingy ring. A few very lazy beads of carbonation. Aroma is a balance of syrupy toffee malt and resiny piney hops mostly. Lighter notes of oak, caramel, alcohol, and a touch of acetone. Flavor is pretty nice because itís not especially sweet, save for a little on the finish. Up front itís all toffee and caramel that gets whisked away with ample bittering hops and raw tannic oak. The alcohol is a little too apparent in the finish though. Mouthfeel is medium bodied and a little sticky but not cloying. Moderate fizzy carbonation detracts somewhat. Overall, this was decent, I like the raw oakiness as the main barrel component.
FlagstoneHill (215) - Erie, Colorado, USA - FEB 19, 2007
3.4 AROMA 6/10 APPEARANCE 2/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Bomber: Malty sweet/carmelly, woody. .. . Ruby brown, some floaties, fizzy. .. Big Malty flavor, decent hop balance. .. Med-heavy body. . . Tasty Barleywine. Donít pick up much oak, though. ..
ryan (3186) - Beltsville, Maryland, USA - DEC 13, 2006
3.3 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Clear dark amber with a small, off-white ring of bubbles circling the glass. The aroma is citrus, pine, caramel and oak. The flavor is oaky vanilla, caramel and resinous pine. Medium body, fairly dry with a very dry, astringently tannic finish. This one became quite a bit of work to finish.
Pailhead (6026) - Plymouth, Michigan, USA - NOV 28, 2006
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottle: Courtesy of Styles. Aroma of caramel, toffee, faint banana bread, mild citrus hops, light alcohol, and a hint of oak. Pours a bright transparent reddish-orange with a small beige ring for a head. Flavor starts with caramel and toffee. The finish has some very mild citrus hops, light alcohol, and subtle oak. Alcohol intensifies as it warms and making the flavor less pleasant.
BBB63 (6507) - La Porte, Indiana, USA - OCT 20, 2006
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle 2005 version sent by Wohlfman and served in my GI IPA glass: Displays a nice coppery sunset colour with also no head but some oily film upon the glassware. The nose detects notes of caramelized and bready malts, moderate vanilla and oaky vapours, rich spiced apple, grape, and tangerine zest, light pine and resiny hop, with a dash of phenolic activity.
The taste profile starts malty and fruity with grassy and PNW hop backing character. The finish is equal part wood and pepper and comes off dry yet somewhat sticky upon the finish. The mouth feel is medium to full bodied with a cleansing alcohol component and lushness without becoming cloy or on the other end of the spectrum harsh.
That said this Barley Wine seems a bit discombobulated and never seems to go for the kill. More than drinkable enough but there are better within the genre. Worth a try when looking for beers within the style that are more hopped than the British style but not a hop monster either...I really donít know how else to describe it.
Beaver (1510) - Fort Collins, Colorado, USA - SEP 12, 2006
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
UPDATED: OCT 13, 2006 22 oz bottle, 2005 reserve (bought 6 months ago). Pours a reddish copper with a thin head that quickly diminishes.
The aroma is sweet caramel and toffee, dark fruits, and some vinous, slightly medicinal, alcohol.
The flavor is sweet caramel malts, a little fruitiness, and a medicinal alcohol bitterness. The mouthfeel is medium to full with soft velvety carbonation.
Overall, it has kind of a harsh flavor. I remember this being smoother when I had it fresh which is kind of odd. Itís not bad though and goes down surprisingly easily.
jimhilt (2490) - Bow, New Hampshire, USA - SEP 4, 2006
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
Pours a two finger cream head that fades slowly leaving a good lace. Almost clear amber color. Light-medium carbonation and medium bodied. Malty nose. Starts sweet-brown sugar, but hops are balancing, high ABV is hidden, mellow smooth finish. Decent barleywine. $6.95 for a 22oz bottle from Johnís Market Tigard, Or. Label has the ABV at 9.86%.