Odeed (1473), Bakersfield, California, USA Jan 20, 2007 Updated: May 4, 2008 after waiting almost a month i finally get to try this bad boy.pours a big black body with red highlights showing around the glass.the head was a super dark brown that left heavy lacing on the glass as it sat.aroma mixes up vanilla,bourbon,oak,coffee,chocolate,roasted malts.....damn it just keeps going and going.did i mention cocoa,mocha,and gram crackers?the first sip put me in impy stout heaven.all the characteristics of the aroma with a nice hop finish.the alcohol is well hidden and the barrel aging compliments the brew,instead of overpowering it.the mouth feel coats my tounge and throat for minutes after a sip.this is awsome.....nuff said.(2007 BOTTLE SHARED WITH FOOTBALM AND IRISHBOY)wow what happened to this beer?i couldnt really grab anything from the the nose and i got no oak or bourbon from the flavor.this is a night and day difference from last yeras batch.id give it a 3.9 at best.
LilBeerDoctor (441), East Setauket, New York, USA Aug 20, 2008 2007 bottle courtesy of iowaherkeye. Pours black with the prettiest dark tan head that slowly subsides. Aroma of rich sweet malt, oatmeal, coffee, molasses, and just a touch of bourbon. Flavor of sweet molasses and sweet malt, smoked and charred malt with some woodsy notes. Thick mouthfeel with an alcohol burn in the finish. Just a little bourbon, which works well for me. This gets a little too sweet by the end and is a bit hard to drink. I liked it but would prefer better drinkability. fredandboboflo (440), East Setauket, New York, USA Aug 20, 2008 Bottle. Aroma starts off with a strong coffee character before developing into a blend of coffee, chocolate, molasses, and complex notes from the subtle bourbon aging that seem to come and go, sometimes with more bourbon, sometimes with more wood, sometimes with more alcohol sweetness. Flavor is big with the same notes, and I continued to be impressed with the subtle yet tantalizing bourbon component. Bitterness arrives cumulatively in the form of hops, bitter coffee, and intensely roasted malt as the glass goes down, building on the tongue and in the back of the mouth, balancing out all the sweetness in a businesslike but necessary manner. Huge creamy mouthfeel. Great beer. PeterLikesBeer (102), Berwyn Heights, Maryland, USA Aug 19, 2008 pours thick with a small brown head. the aroma has lots of spice in it and some nice hops. Flavor was bitter, with a burnt coffee and some hops. It hid the 11% alcohol very well. All in all this is a good beer though a bit one dimensional on flavor. EricE (209), Beltsville, Maryland, USA Aug 18, 2008 Thick black pour with a red brown head. Very nice looking, although a bit thinner than other imperial stouts. Very spicy hoppy aroma, surprising for this style. Coffee and cream as well as some floral notes. Hoppy bitter flavor. Very dry. Chocolate, coffee and cream. Lots of alcohol lingers in the mouth. Shag (1767), Chattanooga, Tennessee, USA Aug 18, 2008 A black appearance with a moderate tan head. The aroma is dark chocolate, coffee, licorice, raisins, and some alcohol. The flavor is rather sweet with more dark chocolate, coffee, molasses, and raisins. The finish is very smooth considering the ABV. Overall a very good beer!
|