Caskalefan (23), Bellingham, Washington, USA Dec 28, 2006 Pours opaque black with a billowy tan head. The nose is coffee, chocolate liqueuer, licorice, vanilla, chestmut, and bourbon.
The flavor is almost as complex as the aroma with the bourbon, and merlot being more muted than I expected, but not in a "they’re almost undetectable" sort of way. Rather, those flavors serve as underpinnings (in an almost catalystic manner) that bring out the intensity of the more obvious esters like bitter chocolate, roast coffee, vanilla, licorice, toffee, chestnut, salt, and almost a smoky bacon quality.
At first I thought the body was a tad thin to support such a dynamic flavor profile, but then I realized that if it were thicker, it would make the flavor almost too mouth coating and intense to be as drinkable as it is.
I agree with the other reviewers who think this beer will be an aging marvel, but for me it is already an absolutely ideal imperial stout, which I find even more rounded and complex than Speedway, and even more remarkable for achieving its decidedly coffeeish flavor component without the actual addition of that ingredient.
The finish is incredibly long, and the balance is wondrous for such a big brew. Wow!
Jonpol (1181), Sasquacho, Arizona, USA Mar 5, 2008 2007: I bought this off of bockyhorseThis is a very robust version of this style. Pouring next to black and thick as jerry curl. It throws off a decent head and reduces slowly leaving behind a nice spattered canopy. Strong aromas of heavily roasted malts and a very distinct nutty waffer which gives it a nice unique quality. Full nectar with good carbonation producing an almost creamy texture. I already feel a Trump coming on. First off this brew lacks the Bourbon essenceI’m looking for. It’s mightily roasted shoving charcoal down my throat like a starved locomotive. Only mildly sweet with a defined hop component to help balance this monstrocity. It’s quite complex with heavy doses of leather, iodine, cocoa, barn blanket, copper kettle. The finish is long and bittered well. The high abv is undetected. Another classic to make it’s way to AZ. Overall: It’s a classic but I am dissapointed about the lack of Bourbon flavor. I’ll have to Trump this one. illidurit (283), Santa Cruz, California, USA Mar 5, 2008 Poured into my trusty snifter. I can’t think of anything to which to compare the blackness here that hasn’t been used a thousand times already (ink, midnight, motor oil), so suffice it to say this beer is really really black. The head is a devilishly dark tan that forms slowly through the viscosity, peaking at 2 fingers’ height. It gradually shrivels back down to a hazy cap, leaving spotted lacing along the way.
Aroma is deceptively sweet, a siren’s song that tempts you to indulge yourself. Powdery cocoa and milk chocolate tickle the nose, with faint notes of licorice.
There’s a lot to be said for the chocolate/coffee flavor dynamic of the RIS world, and there are lots of beers that manage greatness confined within that dynamic. But The Abyss is so much more. The chocolate emerges early on the palate and joins forces with the bittersweet bite of molasses. The licorice is fleeting but apparent, as the beer fades into a sublime roastiness. It’s never too sweet and never too roasty. You’d never know that this beer is 11% abv but for the pleasant warmth in your chest.
The body is thick and luxurious, but this beer still finishes dry. Carbonation is spot-on for the style and facilitates the velvety smoothness.
Drinkability is immense for such a high gravity beer. The balance and synergy of the flavors make for a phenomenal brew. This beer deserves its hype and its rating. Senormac (8), Springfield, Oregon, USA does not count Mar 5, 2008 mmmmmm......beer !! This is the stout lovers stout! Even the bottle is cool with its wax sealed cap and deep brown lable. Has a nice aroma of warm eathy things. Creamy, vanilla, ....hints of deep dark things as yet undiscovered. Pours very dark even to the edge of the glass. Black....with nice moderate tan head. Flavor is completely inoffensive.....warm, deep, dark, actually un-bitter. Palates warm and creamy.......I can’t think of a mark against this one. Finishes very nice and makes you want another taste. Strong !!! Overall a fantastic and pleasant experiance !! Prostman (1075), Pennsylvania, USA Apr 7, 2008 This is the best imperial stout that I have ever tried. This beer is legendary. Just unbelievable!
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