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Det Lille Bryggeri Barrel Aged Barley Wine

Formerly brewed at Det Lille Bryggeri (Roskilde Øl)
Style: Barley Wine
Viby Sjælland, Denmark
Serve in Snifter


on tap


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RATINGS: 60   WEIGHTED AVG: 3.6   SEASONAL: Special   EST. CALORIES: 330   ABV: 11%
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Danish: Barrel Aged Barley Wine er brygget i 2009, har lagret 1 år hvoraf de første 6 måneder har været på franske egetræsfade. Barrel Aged Barley Wine er en meget kraftig øl, hvor der er brugt store mængder malt og humle. Vil fortsat modnes i mange år.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
larsga (6446) - Oslo, NORWAY - JAN 6, 2013
Small brown head. Nearly opaque black body goes deep dark red at edges. Roasty fruity alcoholic aroma with soy sauce and chocolate notes. Dry-sweet earthy wooden soy sauce taste with roasty alcoholic notes. Fullish body. Sharpish, slightly hot mouthfeel, kind of flat. Dryish wooden vinegary chocolate aftertaste with alcoholic fruity spicy notes. It’s OK, but musty and low on flavour. (0.25l bottle, from Kihoskh, Copenhagen.)

   AROMA 8/10   APPEARANCE 5/5   TASTE 3/10   PALATE 2/5   OVERALL 10/20
peral2 (574) - SWEDEN - NOV 18, 2012
Mörk, nästan svart med "gulvit" skumkrona. Smak av sherry och lite alkohol skiner igenom. Det är väl så här en barley ska smaka men personligen saknar jag beskan för att tycka att det är en god ÖL!!

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
larsniclas (5847) - Billdal, SWEDEN - OCT 14, 2012
Sampled at SBWF11 Deep amber. Smoked wooden aroma with notes af ashes. Leather, smoke and peat in the flavour. Pretty stale mouthfeel.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
daje (2609) - NORWAY - SEP 4, 2012
Bottle. Black body, tiny brown head. Aroma of caramel, plums, oak, blackcurrant. Taste of roasted malt, caramel, vanilla, raisins, whisky hints. Quite nice. Warm lasting aftertaste of whisky and roast.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Ibrew2or3 (7252) - Tempe, Arizona, USA - AUG 18, 2012
Little 25cl bottle pours mahogany with ruby red edges and tan head. The aroma has some spicy wood notes, light amounts of vanilla, a bit of whiskey and a sense of roasted malts. The taste is a little prickly due to the level of carbonation. It delivers similar notes as the nose, yum, like a sense of spicy oak wood, a thin ribbon of sweet vanilla as well as a smooth mix of sweet rich whiskey, sweet malts and a touch of roasted malts right at the finish. Nice one.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Ober (2812) - Bommelerwaard, NETHERLANDS - JUL 30, 2012
A black colored beer, with a beige head. The aroma of dark fruits, roasted malt, with alcohol, whisky and wood notes. The taste of bitter roasted malt, dark fruits, notes of wood and whisky. The aftertaste is bitter, notes of chocolate and a little sweet.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
daknole (10007) - Scottsdale, Arizona, USA - JUL 14, 2012
Dark brown color, light brown head. Aroma of whiskey, bourbon, brulee sugar top, oak. Nice whiskey flavor up front, caramel malts, some roasted malt, this beer leans towards a sweeter porter type beer. Good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
laiti (6345) - Helsinki, FINLAND - JUN 28, 2012
25 cl bottle @ Gastropub Nordic. Rated on 20.11.2010
Aroma is sweetish with malt, caramel, toffee and some fruits. Flavour is sweet with whisky and oaky notes, some smoke and vanilla. Also some alcohol notes. Not sure if the original version was better or not.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
JPDurden24 (1626) - Chandler, Arizona, USA - JUN 25, 2012
Dark brown pour, small tan head. Malty and Roasty aroma. Taste is like an imperial stout or porter versus a barley wine with coffee notes and roasted malts overall. Good Stuff.

   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 6/20
ansjelaah (1614) - Westelbeers, NETHERLANDS - JUN 25, 2012
Gedronken met dutchdrebus en benzai. Ruikt heel zoet, stroperig, donkerbruin tot pikzwart. Cremekleurige schuimkraag. Smaakt te sterk, bitter, chemisch, koffie, mokka.

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