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Det Lille Bryggeri Dark Ale

Brewed by Det Lille Bryggeri (Roskilde Øl)
Style: Belgian Ale
Viby Sjælland, Denmark


on tap


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Editor’s note: The original draught version was brewed at Andrik Mikrobryggeri.

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
kschep (1706) - DENMARK - MAY 24, 2014
Nose is red apple, cedar, cane sugar, weak soap, feel is mediumbroad, taste is cola, hazel, weak caramel, oat note

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Enjoyit (3520) - Vadum, DENMARK - JAN 5, 2014
Dark brown of color with a beige head. An aroma of prunes, raisins, sugar, spice, liqurice and sweets. A flavor of prunes, spice, raisins, roasted, liqurice and weak yeast.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Rasmus40 (12438) - Beder, Aarhus, DENMARK - JUN 18, 2013
DØE. Hazy dark brown with a beige head. Aroma is sweet, malty, caramel and dark fruit. Flavor is quite sweet and moderate bitter. Sweet finish with a littlle warming alcohol. 240513

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Rune (8828) - Tromsø, NORWAY - JUN 7, 2013
100ml from a bottle, ØK 13. Patchy surface. Dark amber body. Malt-fruity aroma, caramel and herbal hops. Dark malty taste balanced by dark fruity hops. Roasted bitter ending. Medium bodied. Pleasant drink (Copenhagen, 25.05.2013).

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Martinhfp (61) - DENMARK - APR 8, 2013
Pours dark brown with offwhite beatifull head. Aroma of dark malts and dark fruits, plums and raisins. Coffee and sweet malty taste, hot alcohol breaks through, cherries on the back. ---Rated via Beer Buddy for iPhone

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
olio (6912) - Tampere, FINLAND - APR 7, 2013
50 cl bottle.
Originally rated on 20101120.
Pours dark copper color with a small head. Aroma of ripe fruits, some yeast, toasty malts and spice notes. Flavor is the same with some toffee and wooden notes.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Gr0ve (2169) - Oslo, NORWAY - FEB 16, 2013
500 ml bottle. Dark brown and seemingly clear. Belgian yeast character. Spicy and with dark malt aromas. Quite sweet. Rich caramel and roasted flavours. A little too sweet perhaps. Not that clean as one find in Belgian ones, but this beer is not bad, just not that drinkable.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Leighton (13032) - London, Greater London, ENGLAND - NOV 26, 2012
UPDATED: MAY 10, 2013 Bottle at Barley Wine, Copenhagen. Pours dark brown with a foamy, tan head; the head creams up very nicely. Dusty cocoa nose with some dirt. Medium sweet flavor, lightly roasty, with some dark cocoa, toasted leaves, some light caramel and dark, sugary bread, and mild dark fruits. Medium bodied with average to lively carbonation, and it’s creamy, massaging. Mild sticky sweet finish with plenty of dusty cocoa, some light and dirty earthy bitterness. Light a nice, sweet Belgian brown ale. Not as sweet with caramel as a dubbel, though. Good one.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
daje (2611) - NORWAY - OCT 9, 2012
Bottle. Dark brown body, small offwhite head. Aroma is malty with chocolate and berries. taste of chocolate, licorice and coffee. Roasty and bitter finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jeverszeuge (625) - GERMANY - JUL 9, 2012
# 3098 ersma: mit trappistenhefe gebraut, was auch immer das zu bedeuten hat. schwarz mit rubinschimmer im gegenlicht, mittelviel mittelstabiler schaum. der geruch ist röstmalzig-süßlich mit aromen von süßholz und zuckerrübensirup. der antrunk ist süßlich mit tönen von karamell und süßholz. die mitte wird spürbar herber, dazu gibts lakritz und röstmalz. der abgang bringt neben röstmalz und lakritz auch einen schwung hopfen mit. die flasche ist ansehnlich. fazit: wenn man es weiß, schmeckt es leicht trappistig. aber nicht nach brett-hefe. ansonsten ein schönes als. probierenswert. 12,11,11,12,11,11 - 11,25 - 9/7/12

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