Devils Canyon Thomas Morgan Amber Ale

Brewed by Devils Canyon Brewing Co.
Style: Amber Ale
Belmont, California USA

Serve in English pint, Shaker

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473ml can, as "Deadicated Amber Ale". 5.4% abv. Browinish pour, deep golden edges. Short tan head that thins out. Caramel on the nose. Taste is toasty, grainy, light caramel, and a bit of dark chocolate. Light hop note in the finish with some toast and chocolate notes. Bit of lingering hops. Ok.

At Devil’s Craft on tap. It has a nice dark red color with a tan head. A peppery aroma and a nice complex flavor malt, pepper & bitterness.

Can. Medium tawny amber body, average white head. Lightly fruity caramel aroma and flavour, floral hop aromatics. Simple amber.

473ml can pours amber in color with a finger of off-white head that leaves very little lacing on the glass. Aroma is mild cereal grains and caramel with some light citrus. Taste is a caramel malty sweetness with some light citrus and grassy hop bitterness. A typical amber ale nothing notable.

pours a deep amber and bright ruby red colour with a finger of bland beige head with a solid stream of bubbly carbonation. The nose is sweet with prominent caramel and toffee malts, light floral hop notes and a mild roasted malt. The flavour has a rather sweet foreground with notes of caramel and a hint of molasses. A mild bread and toffee malt flavour throughout with a hint of citrus fruits and floral hop notes. A good balanced with a mild caramel malt and a pent up floral hop bitterness with moderate astringency on the finish.

Draught at Devils Canyon parking lot berr party. Long and lingering beige head. Dark amber/ brown color. Small piny aroma. Dark roasted caramell taste. Big bitterness and som hop taste. Medium body.

Red-amber colour. Some sweet red fruit and light malts in aroma. Flavour has some drier, woody tones and a refreshing bitter finish.

Dark amber color. A touch of crystal malt, chocolate and biscuit in the nose. Very malty. Decent malty backbone with a fair amount of hops. Rounded, med full body. Enjoyable, well made classic amber.

Draft at Nola, Palo Alto. Rich roasted malt aroma. Reddish brown body. Solid amber. Was at bar when a guy w an English accent orderd one and when he saw how dark in color it was he got bent out of shape that it wasn’t amber in color. But when he tasted it he was fine and liked it. Solid.

On draft at Beer Friday at Devil’s Canyon, listed as "Deadicated Amber Ale." Pretty standard amber ale overall. Deep amber color, small off-white head. Aroma is caramel malt and some hops. Flavor is more of the same, Cascade hops on the finish. Medium on the palate.