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RATINGS: 3 MEAN: 3.63/5.0 WEIGHTED AVG: 3.04 SEASONAL: Special EST. CALORIES: 258 ABV: 8.6%
COMMERCIAL DESCRIPTION Batch #666 from B2. Keeping with time-honored brewers’ traditions, we used the ’Number of the Beast’ throughout the process, to the point of absolute ridiculousness - 66.6 minute mash and boil, 2-666g dry-hop additions, fermented at 66.6F, etc. etc. Bold. malty and quite hoppy, get it while you can as it’s a one-time batch!
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